Chobani unveils Zero Sugar drinks in RTD format
Natural fermentation enables live and active yogurt cultures and probiotics to eat the sugars found in milk.
Chobani launched of Chobani Zero Sugar drinks, a zero-sugar offering in a convenient drink format.
As part of the company's focus on its zero-sugar portfolio, Chobani recently invested more capital into its capacity and capabilities and expanded the production of zero sugar products into the Twin Falls plant to meet the ongoing demand.
"After a few years of being hyper-focused on optimizing our core portfolio and improving excellence in our supply chain and service levels, we are extremely excited to once again dazzle the shelves with the launch our new zero sugar drinks," said Niel Sandfort, chief innovation officer. "This latest innovation takes an already successful product line, made with natural ingredients, to the next level by evolving it into a drinkable format, perfect for the on-the-go consumer."
An excellent source of protein and billions of probiotics, Chobani Zero Sugar Drinks are made using natural fermentation, where live and active yogurt cultures and probiotics eat the sugars found in milk, the company stated. It's sweetened with only natural sugar alternatives, free of lactose and preservatives, contains zero grams total sugar, serves as a good source of calcium, and is 50 calories (per 7 fluid oz).
The Chobani Zero Sugar* Drink platform includes 7 fluid oz single-serve bottles in Mixed Berry, Peaches & Cream, Strawberry Cheesecake and Milk & Cookies flavors at a suggested retail price of $1.99.
Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!
