3-A Sanitary Standards Inc. (3-A SSI) announces a free three-part fall webinar series, "Design to Clean: Creating a Hygiene Focused Culture."

The 3-A SSI Fall Webinar Series will highlight the key challenges to enhancing food safety equipment and systems from the standpoint of regulatory professionals, equipment users (processors) and equipment fabricators. The series will feature these presenters and topics:

Webinar #1:  Wednesday, September 28, 2022, 10:00 – 11:15 a.m. EDT

Design to Clean: Creating a Hygiene-focused Culture

Darin Zehr, Commercial Food Sanitation LLC

FSMA Update and the New Era of Smarter Food safety

Benjamin Warren, Senior Adviser for Food Safety, U.S. Food & Drug Administration

Webinar #2: Wednesday, October 26, 2022, 10:00 – 11:15 a.m. EDT

Plant Environmental Air Practices for Pathogen Control

Roger Porter and Tom DeBoom, Mead & Hunt

 Elastomer Materials Compatibility

Rick Stokes, Ecolab

Webinar #3: Wednesday, November 30, 2022, 10:00 – 11:15 a.m. EST

Dry Cleaning for Hygienic Equipment

Monty Bohanan, Leprino Foods

Allergen Control Strategies

Dr. Joe Baumert, University of Nebraska

Registration is required for access to the event.  See program descriptions and a link to registration at https://www.3-a.org/News-Events-Updates/Webinars.