Dairy Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Dairy Foods logo
  • NEWS
    • DAIRY REGULATIONS
  • PRODUCTS
    • New Products
    • Butter
    • Cheese
    • Cultured Dairy
    • Frozen Desserts
    • Ice Cream/Novelties
    • Milk
    • Non-Dairy Beverages
    • Sales Data
    • Whey, Milk Powder
    • Dairy Alternatives
  • INGREDIENTS
    • Cocoa
    • Colors/Flavors
    • Cultures/Enzymes
    • Fiber
    • Gums, Stabilizers, and Texturants
    • Inclusions
    • Omegas/Lipids
    • Prebiotics
    • Probiotics
    • Sweeteners
    • Other
  • OPERATIONS
    • SUSTAINABILITY
    • Equipment
    • Processing
    • Packaging
    • Food Safety & Sanitation
    • Membrane Technology
  • MEDIA
    • Dairy Foods TV
    • Podcasts
    • Webinars
  • DIRECTORIES
    • Buyers Guide
    • Dairy Plants USA
  • MEMBRANE FORUM
  • MORE
    • Associations
    • Dairy Foods' News & Views Newsletter
    • Blogs
    • Case Studies
    • Classifieds
    • Custom Content & Marketing Services
    • Dairy Foods Store
    • Market Research
    • Supplier Spotlights
    • Tradeshows and Events
    • Strategy Guides
  • AWARDS
    • Dairy Plant of the Year Award
    • Breakthrough Award
    • Dairy Processor of the Year
  • EMAGAZINE
    • eMagazines
    • Archive Issues
    • Contact
    • Advertise
    • SIGN UP!
    • Columnists
    • Dairy 100
    • State of the Industry Report

    DuPont Nutrition & Health Delivers Market-Driven Solutions for Child Nutrition

    February 20, 2014

    dupont child nutritionThe child-specific food and beverage market is expected to grow quickly over the next few years.  While children play a role in purchase decisions, parents want nutritious, delicious foods that contribute to their child’s health throughout the day, including breakfast and snacks.

    Motivators Behind this Trend 

    Globally, there is a growing concern among parents surrounding the lack of product offerings that address healthy growth and development and immune, digestive and oral health. As concerns in these areas intensify, parents are actively seeking foods for meals and snacks that can satisfy hunger while improving the nutrient density of their child’s overall diet.

    Helping Manufacturers Provide Healthy, Satisfying Foods

    “Our consumer insight has enabled us to better support the needs of food, beverage and dietary supplement manufacturers. At DuPont we have the ability to help these manufacturers address this opportunity for new product offerings for children containing protein, fiber, probiotics and sweeteners,” explains Megan DeStefano, global marketing leader, Child Nutrition.  “Our marketing insights, coupled with our technical and nutrition science expertise, help support the development of these customers’ child nutrition strategies with complete solutions to satisfy the concerns of parents worldwide.”

    Formulation Begins with the Right Ingredients

    DuPont Nutrition & Health offers a wide range of solutions that meet market demand for healthier products for children, including SUPRO® Soy Protein, FIBRIM® Soy Fiber, LITESSE® Polydextrose Soluble Fiber, HOWARU® Bifido, HOWARU® Protect Kids, HOWARU® Rhamnosus, XIVIA® Xylitol and GRINDSTED® Hydrocolloids.  “We provide manufacturers with functional ingredients that ensure the optimum combination of flavor, texture and nutritional benefits,” adds Jeffrey Gambaro, director applied technology.

    DuPont Nutrition & Health addresses the world’s challenges in food by offering a wide range of sustainable, bio-based ingredients and advanced molecular diagnostic solutions to provide safer, healthier and more nutritious food.  Through close collaboration with customers, DuPont combines knowledge and experience with a passion for innovation to deliver unparalleled customer value to the marketplace.

     DuPont (NYSE: DD) has been bringing world-class science and engineering to the global marketplace in the form of innovative products, materials, and services since 1802.  The company believes that by collaborating with customers, governments, NGOs and thought leaders we can help find solutions to such global challenges as providing enough healthy food for people everywhere, decreasing dependence on fossil fuels, and protecting life and the environment.  For additional information about DuPont and its commitment to inclusive innovation, please visit http://www.dupont.com. 

    Share This Story

    Looking for a reprint of this article?
    From high-res PDFs to custom plaques, order your copy today!

    Recommended Content

    JOIN TODAY
    to unlock your recommendations.

    Already have an account? Sign In

    • Lifeway Organic Kefir in different flavors inside a refrigerated grocery shelf.

      Dairy Foods names Lifeway Foods 2025 Processor of the Year

      Lifeway Foods donates $10,000 to wildfire victims,...
      Cultured Dairy
      By: Brian Berk
    • Two female farmers are standing in a field, holding a large milk canister, looking at several cows at dairy farm.

      Honoring Women Leaders Shaping the Dairy Industry

      For the fourth consecutive year, Dairy Foods is proud to...
      Innovation
      By: Barbara Harfmann
    • Main feature for State of the Industry with dairy products album cover with a gradient circular--patterned backgorund.

      2025 State of the Dairy Industry

      Welcome to the 2025 State of the Industry report. For...
      Sales Data
    Manage My Account
    • eMagazine Subscription
    • Dairy Foods News & Views Newsletter
    • Online Registration
    • Manage My Preferences
    • Subscription Customer Service
    • Connect with Dairy Foods

    More Videos

    Popular Stories

    An overhead and close-up view of a bowl of cottage cheese topped with fresh blueberries.

    Cottage cheese sales top $2 Billion

    Kemps debuts new milk products

    Kemps debuts Protein+ Milk

    A young Asian mother holding her son and a sippy cup, an older woman is in the blurred background.

    Finding the right infant formula is crucial to a baby’s growth and development

    Outlook Report: Women in Dairy

    Products

    Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

    See More Products
    Let's Talk Dairy podcast promo

    Related Articles

    • DuPont Nutrition & Health and AB-Biotics Announce Agreement on Probiotic for Cardiovascular Health

      See More
    • DuPont Nutrition & Health introduces BAX System Real-Time PCR Assay for Genus Listeria

      See More
    • DuPont Nutrition & Health’s isolated soy protein for RTD high-protein beverages

      DuPont Nutrition & Health’s isolated soy protein for RTD high-protein beverages

      See More

    Related Products

    See More Products
    • handbook.jpg

      Handbook of Dairy Foods and Nutrition, 3rd Edition

    • milk dairy.jpg

      Milk and Dairy Foods Nutrition, Processing and Healthy Aging

    • GlobalData_Consumer.jpg

      Milk (Dairy & Soy Food) Market in the United States of America - Outlook to 2024: Market Size, Growth and Forecast Analytics

    See More Products

    Related Directories

    • Adam Nutrition

    ×

    Stay ahead of the curve. Unlock a dose of cutting-edge insights.

    Receive our premium content directly to your inbox.

    SIGN-UP TODAY
    • RESOURCES
      • Advertise
      • Contact Us
      • Directories
      • Store
      • Want More
    • SIGN UP TODAY
      • Create Account
      • eMagazine
      • Newsletter
      • Customer Service
      • Manage Preferences
    • SERVICES
      • Marketing Services
      • Reprints
      • Market Research
      • List Rental
      • Survey/Respondent Access
    • STAY CONNECTED
      • LinkedIn
      • Facebook
      • YouTube
      • X (Twitter)
    • PRIVACY
      • PRIVACY POLICY
      • TERMS & CONDITIONS
      • DO NOT SELL MY INFORMATION
      • PRIVACY REQUEST
      • ACCESSIBILITY

    Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

    Design, CMS, Hosting & Web Development :: ePublishing