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Items Tagged with 'adaptogens'

ARTICLES

Ingredients of the future are certain to incorporate health benefits

Consumers continue to seek functional products, while the ‘jury is out’ on hybrid products

Brian Berk

September 18, 2022

Consumers continue to seek functional products, while the ‘jury is out’ on hybrid products

Sharon Gerdes Health and Wellness columnist for Dairy Foods

Functional ingredients support immune, brain and digestive health

Immune health will continue to drive food and beverage purchases in 2022.

Sharon Gerdes

February 14, 2022

Immune health will continue to drive food and beverage purchases in 2022.

HP Hood LLC named 2024 Dairy Foods Plant of the Year

Many yogurts meet consumer demand for clean labels and provide natural, wholesome nutrition.

Clean-label products like protein drinks, milk and Greek yogurt positive signal to shoppers

Ben & Jerry's co-founders introduce Kamala Harris ice cream

Events

September 18, 2024

The First Microbial Lipase With an Animal Flair

Join our industry experts Tony Salvador and Fernanda Streit from Novonesis as they discuss the latest innovation in microbial lipases, SpiceIT®M100. Current microbial solutions do not satisfy cheesemaker needs due to high production of soapy notes and insufficient production of butyric notes.

September 26, 2024

The Latest in Sugar Reduction

Consumer demand for reduced or zero-sugar products continues to rise exponentially each year. We will look at this topic in-depth, with presentations from Hari Meletharayil, Vice President of Product Research at Dairy Management Inc., and Shelley Balanko, Senior Vice President at The Hartman Group.

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Products

Probiotic Ice Cream: Science and Technology

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