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    Home » Keywords: » yogurt processor news

    Items Tagged with 'yogurt processor news'

    ARTICLES

    Stonyfield Toxins Calculator

    Stonyfield Organic to pay consumers to eat organic yogurt in honor of World Environment Day

    The company is teaming up with The Organic Center and Organic Valley to unveil a Toxins Calculator designed to help demonstrate the positive environmental impacts of switching to organic dairy products.
    June 2, 2021

    On World Environment Day, Stonyfield Organic, a Londonderry, N.H.-based organic yogurt maker, is collaborating with The Organic Center and Organic Valley to launch the Toxins Calculator, a free tool to discover the environmental impacts of organic dairy.


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    Germaine Jenkins

    Chobani debuts ‘Next Bite’ podcast

    The podcast highlights changemakers who are re-examining how consumers eat when it comes to the farm, table and community.
    April 26, 2021

    Dairy processor Chobani LLC, Norwich, N.Y., said it is collaborating with T Brand at The New York Times to debut a new podcast called “Next Bite.”


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    Stonyfield Grant Park project

    Stonyfield Organic aims to convert major city parks into organic grounds by 2025

    The projects are part of the Stonyfield #Playfree initiative.
    April 14, 2021

    Stonyfield Organic, a Londonderry, N.H.-based organic yogurt maker, announced plans to build on its StonyFields program.


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    Chef Marcus Samuelsson

    Two Good yogurt teams up with Chef Marcus Samuelsson, Full Harvest this Earth Week

    The partnership invites restaurants across the country to use rescued produce in their kitchens.
    April 6, 2021

    Two Good, a yogurt brand of White Plains, N.Y.- and Broomfield, Colo.-based Danone North America, said it teamed up with James Beard Award-winning Chef Marcus Samuelsson and Full Harvest this Earth Week to kick off a movement that highlights the critical role that food waste plays in our collective relationship with the climate and our stewardship of the planet.


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    Chobani Child Hunger Summit

    Chobani to host first virtual Child Hunger Summit on Feb. 23

    Advocates, change-makers, government officials and social entrepreneurs are joining forces to push for collective action to address America's child hunger crisis.
    February 18, 2021

    Chobani LLC said it will host a groundbreaking Child Hunger Summit on Tuesday, Feb. 23, bringing together leaders from the nonprofit, private and public sectors who are pushing for stronger public policies and creating meaningful private partnerships to help millions of children and families in need.


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    Blue Cow logo on packaging

    Lactalis Canada bringing Blue Cow logo to Astro, Stonyfield yogurt brands

    In adopting Dairy Farmers of Canada’s Blue Cow logo on these brands, the company is helping consumers recognize products made with 100% Canadian milk.
    February 11, 2021

    Dairy Farmers of Canada and Lactalis Canada announced that Lactalis Canada will begin featuring the iconic Blue Cow logo on yogurt products marketed under the Astro and Stonyfield brands this year.


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    Jody Macedonio

    Chobani adds to its executive team

    The company names Jody Macedonio chief financial officer and veteran CNN correspondent Cristina Alesci chief corporate affairs officer.
    December 28, 2020

    Chobani LLC, Norwich, N.Y., said it added two people to its executive team.


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    Lids to Feed America

    Yoplait, Jennifer Lopez to launch Lids to Feed America program

    Consumer participation will drive Yoplait to donate up to $600,000 to local Feeding America member food banks.
    December 15, 2020

    At a time when many things in the world remain uncertain, food banks continue to be a lifeline for families when it comes to putting food on the table.


    Read More
    Norwich, N.Y.-headquartered Chobani LLC has racked up a remarkable number of accomplishments in just 15 years.

    2020 Processor of the Year: Chobani is doing all the right things

    Our Processor of the Year understands that doing well and doing good are not mutually exclusive.
    kathie canning
    Kathie Canning
    December 4, 2020
    At only a decade and a half old, Chobani LLC is still a youngster within the dairy processing universe. Nevertheless, the company, founded in 2005 by current CEO Hamdi Ulukaya, who immigrated to the United States from Turkey about a decade earlier, has racked up a remarkable number of accomplishments.
    Read More
    Danimals Virtual Recess Takeover

    Hogansville Elementary wins ‘Virtual Recess Takeover’ contest from Danimals, NFL PLAY 60

    The school received a virtual meet and greet with NFL star Mark Ingram and surprise gifts from Dollar General totaling nearly $60,000.
    November 13, 2020

    When almost all K-12 schools across the United States transitioned to virtual learning due to the COVID-19 pandemic, some students who rely on their school as a source of nutrition, learning, physical activity and socialization were at risk.


    Read More
    More Articles Tagged with 'yogurt processor news'
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    Events

    June 14, 2023

    Studies on an Energy-saving Membrane Element: Optum RO

    Broadcasting live from Dairy Foods' Membrane Technology Forum: In this presentation, we will focus on several case studies that assess the amount of bypass flow and power consumption required for the Optum RO element compared to caged and other shelled elements when operated at similar pressure drops and recoveries.

    June 14, 2023

    Generative AI for Membrane Filtration Equipment and Beyond

    Broadcasting live from Dairy Foods' Membrane Technology Forum: This session aims to delve into the concept of Generative AI, exploring its diverse applications within the industrial landscape and across departments.

    View All Submit An Event

    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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