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    Home » Keywords: » refrigerated desserts

    Items Tagged with 'refrigerated desserts'

    ARTICLES

    Jar Joy Cheescakes

    Jar Joy unveils cheesecakes in pre-portioned jars

    The cheesecakes are available at retailers that include Sam’s Club and Aldi.
    January 13, 2022

    Jar Joy, Sanford, Fla., says it introduced an innovative line of multi-layered cheesecakes.


    Read More
    dessert sales

    Retail sales of frozen desserts lose steam

    Frozen desserts may be on the decline, but refrigerated desserts are trending positive
    anna boisseau
    Anna Boisseau
    September 6, 2019
    As U.S. consumers gravitate toward better-for-you choices, indulgent categories such as frozen desserts are losing some steam. According to data from IRI, a Chicago-based research firm, in the 52-week period ending June 16, 2019, dollar sales in the frozen desserts/toppings category fell 2.8% to $663.2 million.
    Read More
    Refrigerated and frozen desserts are cold comforts

    Refrigerated and frozen desserts are cold comforts

    kathie canning
    Kathie Canning
    September 4, 2019
    Small indulgences, over-the-top decadence and dairy alternatives will help satisfy the diverse needs of today's refrigerated and frozen dessert consumers
    Read More
    Prairie Farms milk snack cake bars
    Refrigerated dairy desserts

    Prairie Farms launches milk snack bars

    The refrigerated snack bars are two-layer crème-filled chocolate cake bars dipped in chocolate.
    November 16, 2017
    The new refrigerated snack bars are two-layer crème-filled chocolate cake bars dipped in chocolate.
    Read More
    chocolate pie

    A taste of nostalgia in frozen desserts

    sarah kennedy
    Sarah M. Kennedy
    September 18, 2013
    Nostalgic flavors and twists on old favorites are making a comeback in the refrigerated and frozen desserts category, while single-serve dessert options are all the rage.
    Read More
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    Events

    June 12, 2023

    Membrane Technology Forum


    The premier live event in the commercial membrane and membrane technology sector. It is the go-to source for processors, plant managers, engineers, chemists, equipment manufacturers, research and development professionals, sales & marketing specialists, technicians with informative technical sessions covering current topics and emerging trends.

    June 13, 2023

    Milk is More Than the Sum of its Parts

    Broadcasting live from Dairy Foods' Membrane Technology Forum: We continue to discover new things about milk and the dairy complex but we still have much to learn. This presentation will give you a fresh new look at milk and the latest research on new dairy derived ingredients.

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    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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