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Items Tagged with 'omega-3s'

ARTICLES

Anutra Super Grain launches milk with added omega-3s

March 16, 2020

Anutra Super Grain LLC., Lakeland, Fla., unveiled Mighty Milk, a fluid milk beverage with added Anutra whole-grain alpha-linolenic acid (ALA) omega-3s.

Sharon Gerdes

February 5, 2016

Infant formula and fortified milk remain key delivery vehicles for essential fatty acids.

The catch of the day: omega-3s

Karen Giles-Smith MS, RD

February 12, 2015

Omega-3s, derived from fish and non-fish sources are essential polyunsaturated fats that aid visual and neurological development and are beneficial for heart and brain health.

Ingredients

Stepan Lipid Nutrition brings Omega-3 ingredient to U.S.

June 19, 2014

Stepan Lipid Nutrition’s Marinol Omega-3 Triglycerides makes U.S. debut, and will also be featured at the IFT show.

Ingredients

ADM and SGI announce Omega-3 DHA partnership

June 2, 2014

ADM and SGI enter an agreement to commercialize Omega-3 DHA from algae, and will produce and market it throughout the world.

Cyvex Nutrition’s OmegaPure fish oil has health benefits from long-chain omega-3 fatty acids

May 23, 2013

Cyvex Nutrition Inc.’s OmegaPure fish oil has health benefits from long-chain omega-3 fatty acids designed and formulated to work well in a wide variety of dairy applications.

Formulating dairy foods with omega-3s

Consumers are all for omega-3s, but many don’t consume the recommended daily amounts. Dairy products are an excellent delivery vehicle, but fortifying dairy foods with the fatty acids is challenging on many levels.

Karen Giles-Smith MS, RD

February 12, 2013

Consumers are hooked on omega-3 fatty acids. And they are likely to stay on the line as research supporting omega-3s’ health benefits continues to amass.

The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

Join the husband-and-wife team, Rich and Heather Draper, of the Ice Cream Club Inc., who have implemented food safety practices for more than 40 years, for this fascinating and educational webinar.