Items Tagged with 'kulfi'

For Dallas-based Kaurina’s Kulfi, winner of the 2012 Dairy Foods’ Product of the Year award, the manufacturing process of its frozen novelty pops and pints involves one significant change compared to traditional ice cream processors: the cooking process with the milk. 

Everyone in America knows about ice cream. But for some frozen novelties, great taste may not be enough to boost a product’s sales. Case in point: kulfi, a unique frozen novelty treat with Indian origins. 

Company plans in the next two years to expand from the Northeast and Midwest to all areas of the country.

Churned minimally and crafted with a dose of cream, just like the original dessert, Heritage Kulfi's decadent ingredients are slow cooked and cooled overnight, yielding a dense, creamy texture and rich dairy notes. 

The lineup of eight flavors includes: Cardamom Chai, Earl Grey, Alphonso Mango, Saffron, Pistachio, Rosewater, Vanilla Bean and Coconut.