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Items Tagged with 'sustainability in the dairy industry'
The pledge represents another strong step in the company’s journey to create shared value for its stakeholders through the Saputo Promise, its approach to social, environmental and economic performance.
U.S. dairy products and ingredients, which help foster health and wellness in people of all ages around the world, start with the nutritious milk dairy cows produce.
Danone Institute North America, a not-for-profit established by Danone North America, White Plains, N.Y., announced the four winning teams in its “One Planet. One Health.” Initiative.
Straus Family Creamery, the first 100% certified organic creamery in the United States, said its creamery in Marshall, Calif., and its headquarters offices and warehouse in Petaluma, Calif., were awarded TRUE (Total Resource Use and Efficiency) Zero Waste certification at the Gold level.
St. Louis-based Emerson’s fluid control and pneumatics facility in Florham Park, N.J., was recently recognized by the New Jersey Department of Environmental Protection (NJDEP) for its leadership in environmental stewardship.
Synergy Flavors Inc., Wauconda, Ill., said it reinforced its position as an industry leader in corporate social responsibility with the recent completion of a sustainable expansion project at its U.S. headquarters and Innovation Center.
The event, hosted by the Dairy Sustainability Alliance, brings together alliance members representing more than 100 organizations that are committed to advancing dairy sustainability.
The event, hosted by the Dairy Sustainability Alliance, brings together alliance members representing more than 100 organizations that are committed to advancing dairy sustainability.
