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    Home » Keywords: » sustainability in the dairy industry

    Items Tagged with 'sustainability in the dairy industry'

    ARTICLES

    Grundfos Helps You Reach Your Sustainability Goals in the Dairy Industry
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    Grundfos Americas Corporation

    July 29, 2022

    Let Grundfos be your partner and help your operation achieve its maximum potential by saving water and energy, reducing production costs, optimizing process efficiency and increasing quality standards.


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    Clover Sonoma sustainable milk carton

    Clover Sonoma honored for packaging innovation with California Creamery Operators Association’s Sustainability award

    The dairy company debuted the first fully renewable milk carton and post-consumer recycled gallon milk jug in the United States.
    April 27, 2022

    Clover Sonoma — a Certified B Corporation and third-generation family-owned and operated dairy based in Petaluma, Calif. — said it received recognition for sustainable packaging innovation through California Creamery Operators Association’s first Sustainability award.


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    Sharon Gerdes Health and Wellness columnist for Dairy Foods

    New technologies boost dairy sustainability from farm to table

    The first carbon-neutral milk was introduced in 2021.
    Sharon gerdes dairy foods columnist
    Sharon Gerdes
    December 13, 2021

    At the recent 2021 United Nations Climate Change Conference in Glasgow, Scotland, the United States announced that it would join the international Global Methane Pledge, which aims to limit methane emissions by 30%, compared to 2020 levels, by 2030. That’s an ambitious goal, but one that the U.S. dairy industry is already tackling.


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    Global Dairy Platform

    Dairy companies among first to support new global ‘Pathways to Dairy Net Zero’ climate initiative

    The new initiative, which aims to accelerate climate change action and reduce greenhouse gas (GHG) emissions across the dairy sector, is already backed by organizations representing approximately 30% of global milk production.
    September 22, 2021

    Pathways to Dairy Net Zero, a ground-breaking new climate initiative, is Sept. 22 during Climate Week and just prior to the United Nations (UN) Food Systems Summit. Forty leading organizations, including 11 of the 20 largest dairy companies in the world, already declared their support for the effort, according to the Global Dairy Platform, Rosemont, Ill. 


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    NDC New Product Competiton

    National Dairy Council tells dairy’s nutrition, sustainability story ahead of United Nations Summit

    The organization conducted various dairy-focused educational outreach efforts with key thought leaders who have a shared interest in the outcomes the summit can potentially have on a more nutritious and sustainable future for the world.
    September 21, 2021

    The ability to nourish people amid unprecedented population growth of close to 10 billion by 2050 with escalating climate concerns takes center stage at the United Nations Food Systems Summit (UNFSS) on Sept. 23. 


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    DairyNutrition.jpg

    US dairy shares environmental sustainability strides

    National Dairy Council and other industry organizations are participating in global dialogues about reducing dairy’s footprint.
    Miller200
    Gregory Miller
    August 23, 2021

    The United Nations Food Systems Summit (UNFSS) takes place in September with a goal to “launch bold new actions to transform the way the world produces and consumes food, as part of the Decade of Action to achieve the Sustainable Development Goals by 2030.”


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    CDI sustainability logo

    California Dairies Inc. Launches farm-to-consumer sustainability effort

    The cooperative said it assembled a team of experts in the field of sustainability across numerous priority areas: from environmental stewardship to employee welfare to animal husbandry and beyond.
    June 30, 2021

    California Dairies Inc. (CDI), the largest dairy farmer-owned cooperative in California and second largest in the United States, announced the formal launch of an initiative aimed at measuring, validating and further improving sustainable business practices.


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    dairy foods news

    New initiative aims for more climate-friendly dairy supply chain in Chesapeake Bay watershed

    Land O’Lakes Inc., The Hershey Co. and the Alliance for the Chesapeake Bay collaborate on ‘Sustainable Dairy PA’ initiative to reduce greenhouse gas emissions and improve water quality on local dairy farms.
    June 29, 2021

    The Hershey Company, Land O’Lakes Inc. and the Alliance for the Chesapeake Bay said they are partnering to implement on-farm best management practices to reduce greenhouse gas emissions and help improve water quality in the Chesapeake Bay watershed.


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    OPEN-GettyImages-1165359445.jpg

    Celebrating sustainability successes in dairy processing

    Dairy processors share some recent sustainability projects — and their impressive results.
    K canning headshot
    Kathie Canning
    June 28, 2021
    Food and beverage manufacturers have made great strides during the past couple of decades when it comes to sustainability, and dairy processors are no exception. In fact, many — if not most — dairy processors have set ambitious sustainability goals and are working hard to attain them.
    Read More
    Innovation Center for U.S. Dairy

    Innovation Center for U.S. Dairy names winners of 10th annual Sustainability Awards

    Almost 80 winners from more than 270 nominees have been recognized over the past decade.
    June 14, 2021

    The U.S. Dairy Sustainability Awards program — celebrating its 10-year anniversary — has a new class of seven winners that demonstrate excellence in sustainability and contributions to the industrywide 2050 Environmental Stewardship Goals, as well as positive efforts in communities.


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    More Articles Tagged with 'sustainability in the dairy industry'

    EVENTS

    Webinar

    3/16/22 to 3/16/23
    Contact: Demi

    New Dairy Product Development: Trends and Opportunities

    ON DEMAND Join us for a webinar that takes a look at some innovative, on-trend new dairy products and provides some pointers for successful new dairy product development. 

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    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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