What: FREE Webinar
Where: Online
When: On Demand Until September 23, 2022
Get Innovative with Dairy and Nondairy Beverages
According to market research firm Mordor Intelligence, the global dairy-based beverage market is projected to register a compound annual growth rate (CAGR) of 6.1% between 2020 and 2025. The global ready-to-drink (RTD) tea and coffee market, meanwhile, is expected to expand at a CAGR of about 5.6%, a report by Grand View Research Inc. states. Join us on September 23rd to see how innovation could help dairy processors grab their fair share of this growth!
What you'll learn:
- Some recent real-life innovations in dairy and nondairy beverages
- What’s trending within dairy-based beverages
- What’s hot — and what’s not — in RTD coffee and tea
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