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    Home » Topics » News

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    Supply-demand

    Cheese up, milk down going into the Memorial Day weekend

    The USDA’s Dairy Market News reports that cheese inventories are long.
    May 27, 2016

    The holiday weekend sparked additional retail promotions, aiding sales of cheese. But as schools let out, milk processors plan to re-route volumes to their balancing plants.


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    Personnel file

    Sargento promotes Bartnik; Bastian joins Idaho dairy group; remembering Elwood Kirkpatrick

    Kirkpatrick served the dairy industry for over 28 years in various leadership positions, including 26 years as president of Michigan Milk Producers Association.
    May 27, 2016

    News about people in the dairy processing industry: William (Bill) Bartnik, Eric Bastian and Elwood Kirkpatrick.


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    FDA HQ and Nutrition Facts panel
    Nutrition labels

    FDA to require ‘added sugar’ statement on new nutrition facts label

    The Food and Drug Administration says the “refreshed design and relevant information” contained in the label “will help consumers make healthy food choices”
    May 20, 2016

    The U.S. Food and Drug Administration today updated the nutrition facts label for packaged foods. 


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    yogurt sales data

    Sales are on the move for yogurt drinks and kefir products

    May 5, 2016

    While yogurt sales increased a bit; those of other cultured dairy products, like yogurt drinks, kefir and cottage cheese, are seeing greater sales growth.


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    Nestle removes HFCS, GMO ingredients from ice creams

    May 4, 2016

    Nestlé Dreyer’s Ice Cream, Oakland, Calif., announced in April that it will remove artificial colors and flavors, highfructose corn syrup and GMO ingredients from six ice cream and frozen dessert brands


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    Dairy conference

    How will expanded drug-residue testing affect grade ‘A’ products?

    IDFA adds a new session to the Milk and Cultured Dairy Products Conference
    May 2, 2016
    IDFA adds a new session to Milk and Cultured Dairy Products conference that focuses on plans to expand requirements for testing veterinary drug residues in milk.
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    Culver's frozen custard
    Free ice cream

    Culver’s offers free scoops of custard with $1 donations to support agriculture

    The promotion is part of its second annual Scoops of Thanks Day
    April 29, 2016
    As part of Culver’s second annual Scoops of Thanks Day, customers will get a free single scoop of custard for a $1 donation to support agriculture.
    Read More
    The-Dannon-Pledge-infographic
    Dairy processor news

    Dannon ‘pledges’ for more transparency, declaring GMOs and use of more natural ingredients

    The company also looks to improve sustainable agriculture practices for its milk supply
    April 28, 2016
    Dannon announced a commitment to further improve sustainable agriculture practices for its milk supply, to increase transparency for its portfolio of products and evolve to use more natural ingredients, including a goal to be GMO-free.
    Read More
    Lala-Greek-yogurt-smoothie-strawberry
    Yogurting

    With new products and flavors, LaLa expands its drinkable yogurts

    The dairy processor has high-satiety and a 100-calorie products in the works.
    James Carper
    April 28, 2016

    Borden Dairy’s LaLa has developed two new drinkable yogurt products to complement is core and Greek yogurt brands.
     


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    Winners

    New dairy foods are among IRI’s Most Successful Consumer Packaged Goods Brands of 2015

    Yogurt, fluid milk and gelato are top-selling new product introductions.
    April 20, 2016

    IRI named Dannon Oikos, fairlife, Yoplait Greek 100 Whips and Breyers Gelato Indulgences the most successful consumer packaged goods of 2015.


    Read More
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