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    Home » Topics » News

    News
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    RTD coffee and tea sales are energized

    Unit sales and dollar sales of both refrigerated ready-to-drink coffee and refrigerated teas increase.
    Sarah M. Kennedy
    October 10, 2016

    Sales of refrigerated ready-to-drink (RTD) coffee are jumping, and refrigerated tea is seeing a boost, too.


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    California dairy to convert conventional milk products to non-GMO

    October 7, 2016

    In September, Petaluma, Calif.-based Clover Stornetta Farms said it will convert its conventional milk products to be Non-GMO Project Verified over the next two years.


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    Consumers, dairies look to reduce packaging, food waste

    Ed Finkel
    October 6, 2016

    How are consumers able to reduce packaging and food waste and further environmental sustainability, and how can CPG companies—especially those in the dairy case—provide solutions for them? A pair of recent reports provides clues.


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    newsline

    Dairies need to offer foods in snack-size packages

    A survey finds that millennials want fresh, healthy, prepared and portable food. Dairy processors can support their supermarket customers by offering these options and formats.
    October 5, 2016

    A nationwide survey of more than 1,800 shoppers by the Private Label Manufacturers Association reveals that millennials love food but want food done their way.


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    Blue Bell Ice Cream is voluntarily recalling select products produced in its Sylacauga, Alabama, plant
    Food safety

    Recall woes continue to plague Blue Bell ice cream

    Blue Bell Ice Cream is voluntarily recalling select products produced in its Alabama plant made with a chocolate chip cookie dough ingredient.
    September 22, 2016

    Blue Bell Ice Cream is voluntarily recalling select products produced in its Sylacauga, Alabama, plant because they were made with a chocolate chip cookie dough ingredient supplied by a third party supplier Aspen Hills, Inc., due to the potential for it to contain Listeria monocytogenes.


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    Associated Milk Producers Inc. was the best in its class at the World Dairy Expo Championship Product Contest
    Big wheels

    Wisconsin cheesemakers take honors in global contests

    A Cheddar from AMPI and a Parmesan from Sartori are honored.
    September 16, 2016

    A mild Cheddar from Associated Milk Producers Inc. was the best in its class at the World Dairy Expo Championship Product Contest. Sartori’s SarVecchio Parmesan was named Best USA Cheese in a global competition.


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    Briefly

    Dairy industry news briefs: Milk Specialties Global buys Saputo plant; Dean Foods names new CEO

    Milk Specialties’ human nutrition business unit uses an ultrafiltration process to manufacture whey and milk protein ingredients for sports nutrition.
    September 14, 2016

    Dean Foods said EVP and COO Ralph Scozzafava will succeed Gregg A. Tanner as CEO on Jan. 1, 2017. Milk Specialties Global acquires whey plant from Saputo in Wisconsin.


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    roelli

    Roelli Cheese takes top honors at American Cheese Society competition

    September 12, 2016

    Roelli Cheese Co., Shullsburg, Wis., was named Best of Show at the 2016 American Cheese Society competition in Des Moines, Iowa, this summer


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    Cheesemaker promotes ‘trust mark’ for Parmesan cheese products

    September 8, 2016

    Schuman Cheese, Fairfield, N.J., said it will label its Parmesan cheese products with a seal to verify product quality and manufacturing integrity. The move follows widely covered news reports of adulteration and fraud by some companies.


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    IDFA honors dairies for safe workplace practices

    September 7, 2016

    The International Dairy Foods Association honored 137 dairy company operations with Dairy Industry Safety Recognition Awards and Achievement Certificates. It is the 13th year that IDFA has sponsored the program, which highlights outstanding worker safety records of U.S. dairy companies.


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