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Borden Dairy said it and certain affiliates finalized the approximately $340 million sale of substantially all Borden assets to Capitol Peak Partners and KKR.

We have all seen the front-of-pack designations that tout a food’s protein, calorie, sugar and/or fiber content.

Cheese snack brand Babybel, from Chicago-based Bel Brands USA, said it is launching a new campaign with the mission of inspiring consumers to “Join the Goodness.”

The Wisconsin Dairy Products Association (WDPA), Middleton, Wis., said its 2020 Dairy Symposium is scheduled to take place Oct. 5-6 at The Landmark Resort, Egg Harbor, Wis., in Door County.

The Guild of Fine Food announced that the World Cheese Awards will not take place in Spain this year, amid ongoing concerns surrounding the COVID-19 pandemic, instead opting to extend Oviedo’s tenure as host city into 2021.

Having a “Nick name” has never been sweeter. As part of its National Ice Cream Day celebration on July 19, El Segundo, Calif.-based Nick's Ice Cream, maker of Swedish-style "better-for-you" ice cream with fewer calories and no added sugar, announced its first Instagram contest.

When it comes to the ideal way to enjoy ice cream, the majority of U.S. respondents to a recent poll said they prefer their scoops in cups — topped with three different toppings.

The International Dairy Foods Association (IDFA), Washington, D.C., released the following statement on July 15 in response to the federal Dietary Guidelines Advisory Committee (DGAC) final scientific report:

Ornua, Ireland’s largest premium dairy cooperative, announced a major expansion of its Ornua Ingredients North America division, with a $10 million investment upgrading its Hilbert, Wis., cheese ingredients operation.

Thanks to dairy checkoff support, Taco Bell recently unveiled the Grilled Cheese Burrito, its cheesiest new offering of the year, and the Pineapple Whip Freeze beverage, which contains real dairy, said Rosemont, Ill.-based Dairy Management Inc. (DMI).