This year’s event has a new name and an all-outdoors format.
August 20, 2020
The Wisconsin Dairy Products Association (WDPA), Middleton, Wis., said its 2020 Dairy Symposium is being modified due to COVID-19’s lingering grip on the country.
Consumer marketing veteran returns to local dairy company.
August 18, 2020
Crystal Creamery, Modesto, Calif., said its board of directors appointed Dennis Roberts, vice president of sales and marketing for the dairy company from 2014 through 2018, as the president and CEO.
Danone North America, headquartered in White Plains, N.Y., and Broomfield, Colo., said its Oikos Triple Zero brand is celebrating the National Football League (NFL) season kickoff with two new ads, starring New York Giants running back Saquon Barkley, as part of its “Stronger Makes Everything Better” campaign.
Tillamook County Creamery Association, Tillamook, Ore., which in 2019 introduced Tillamook Cheeseboards — craveable combinations of Tillamook cheese, fruit spreads and artisanal crackers, announced the launch of the "Snack Pact."
New e-store will give smaller food manufacturers and startups access to high-quality dairy ingredients.
August 6, 2020
DFA Ingredient Solutions, a division of Kansas City, Kan.-based Dairy Farmers of America, announced the launch of an e-commerce store that will enable food manufacturers to order smaller quantities of its award-winning high-quality dairy ingredients.
IDFA encouraged the administration to continue to pursue a trade agreement with the African continent’s seventh-largest economy, but voiced its concern for Kenya’s protectionist measures over its dairy sector.
August 6, 2020
In a letter to U.S. Trade Representative Robert Lighthizer regarding trade negotiations between the governments of the United States and Kenya, the International Dairy Foods Association (IDFA) said a U.S.-Kenya agreement has the potential to provide tangible market access for U.S. food and agricultural exports to Kenya’s growing economy.
The startup competition aims to inspire new ideas integrating the flavor and functionality of California dairy into snack formulations that meet the needs of today’s consumers.
August 5, 2020
The California Milk Advisory Board (CMAB), Tracy, Calif., announced the return of its dairy product innovation competition with the launch of the Real California Milk Snackcelerator.
More than 1,600 Wisconsin clubs are eligible to create and submit a flavor recipe.
August 5, 2020
Cedar Crest Ice Cream, Cedarburg, Wis., and the Wisconsin 4-H Foundation teamed up again to present the Cedar Crest Ice Cream 4-H Flavor Contest for Wisconsin 4-H clubs.