Dairy Top Stories - Articles - Page 92

Dairy and plant-based milks continue to see strong dollar sales

Dairy milks grow nearly 10%, while plant-based milks continue to gain ground

Brian Berk

February 8, 2023

Dairy milks grow nearly 10%, while plant-based milks continue to gain ground

U.S. agricultural and dairy exports reach new record in 2022

According to the U.S. Department of Agriculture (USDA), U.S. dairy exports to the world totaled $9.5 billion last year.

February 7, 2023

U.S. dairy exports logged 2.82 million metric tons of volume in 2022, a record and a 52% increase over the past 10 years.

Nurishh offering $200 incentive for consumers who switch to its products

The first alternative dairy brand from Bel Brands USA is made in partnership with Perfect Day.

February 7, 2023

The products use animal-free whey protein created through precision fermentation, a revolutionary and sustainable process that offers complete dairy protein, and the taste and texture of traditional dairy, without involving any animals, the company states.

PMMI names first-ever woman chairperson of the board

Patty Anderson from Delkor Systems named to the post.

February 6, 2023

As co-owner and vice president of human resources and aftermarket services at Delkor Systems, Andersen plays a pivotal role in guiding the company’s strategic vision and direction and she brings this expertise to her role as PMMI chairperson.

Tillamook honored with Dairy Foods’ “Processor of the Year” award

Award presentation took place during last month’s IDFA Dairy Forum in Orlando.

Douglas J. Peckenpaugh

February 6, 2023

Award presentation took place during last month’s IDFA Dairy Forum in Orlando. Tillamook was honored for its rich history, 50% retail sales growth and sustainability plan. Kudos to CEO Patrick Criteser and his amazing team!

USDA plans to maintain low-fat flavored milk for students

The NMPF and IDFA expressed optimism for USDA’s proposed updates to school meal nutrition standards.

February 3, 2023

NMPF and IDFA are carefully reviewing other provisions set forth in the proposed rule, including the weekly added sugars and sodium limits, to assess their impact on students’ ability to benefit from nutrient-dense dairy food. NMPF and IDFA will submit formal comments as requested by USDA.

Celebrate National Frozen Yogurt Day with free frozen yogurt

TCBY giving away 6 ounces of frozen treat on Monday, Feb. 6.

February 3, 2023

TCBY (The Country's Best Yogurt) is celebrating National Frozen Yogurt Day on Monday, Feb. 6, by giving fans up to six-ounces of free frozen yogurt.

Ben & Jerry's releases new dessert-inspired flavors

Bossin' Cream Pie and Raspberry Cheesecake tap into nostalgia.

February 2, 2023

Burlington, Vt.-based Ben & Jerrys has added two more flavors to their fan-favorite Topped collection: Bossin' Cream Pie and Raspberry Cheesecake. The Topped lineup, complete with decadent top layers of chocolatey ganache, are evocative of a trip to one's favorite bakery.

Time is running out to submit Breakthrough Award submissions

Award honors achievements by dairy processing members of the American Dairy Products Institute.

February 2, 2023

Entrants MUST be members of the American Dairy Products Institute to enter. Achievements must have taken place between (between Feb. 1, 2022 and Feb. 1, 2023). The award winner will be featured in the May issue of Dairy Foods. The deadline to submit in March 10.