Dairy Top Stories - Articles - Page 163

Yogi-Dog creates yogurt for dogs

The offerings contain twice the amount of probiotics than what typically can be found in yogurt for human consumption.

May 11, 2020

Yogi-Dog, Mechanicsburg, Pa., said it introduced the first human-grade yogurt made specifically with dogs in mind.

Convenient cheese formats rule

Cheese processors also will find growth opportunity in snackable options and adventurous flavors.

Kathie Canning

May 11, 2020

For decades, the story surrounding the cheese segment has been one of very strong growth, both at retail and foodservice. The category's versatility and abundance of varieties have worked in its favor, even as other dairy categories have weathered ups and downs.

Clear Seas food and beverage company coronavirus research

Food and beverage manufacturers expect long recovery from COVID-19-related challenges

Exclusive coronavirus-focused BNP Media survey shows that more than a third of food and beverage manufacturers believe it will take seven or more months to get their business back on track.

Kathie Canning

May 8, 2020

More than a third of food and beverage companies surveyed between April 30 and May 4 — 39% — said they believe it will take seven months or longer to get their business back on track considering current COVID-19-related challenges, according to a May 6, 2020, Clear Seas Research report titled “Food & Beverage Manufacturing Industry, Industry Perspective on the Challenges of Today.”

Flavors for dairy applications offer endless possibilities

Dairy processors now have a wide range of flavor options to help them please consumers’ palates.

Kathie Canning

May 7, 2020

From old standbys such as vanilla and chocolate to trendy newcomers such as hibiscus and orange blossom, processors may now choose from a wide variety of flavors that promise to add a bit of fun and excitement to dairy product favorites.

Talenti Gelato & Sorbetto adds flavors to its layered frozen dessert line

May 7, 2020

Talenti Gelato & Sorbetto, part of Englewood Cliffs, N.J.-based Unilever USA, said it released four new Talenti Gelato Layers flavors.

Blue Bell introduces Confetti Cake ice cream flavor

The product is available for only a limited time.

May 6, 2020

Blue Bell, Brenham, Texas, said its newest ice cream flavor — Confetti Cake — is now available in stores.

New functional ingredients for dairy processors provide formulation benefits

May 6, 2020

New ingredients from Beneo, Brenntag North America, Cargill, and more!

Humblemaker Coffee Co. introduces cold-brew coffee shots

May 3, 2020

Humblemaker Coffee Co., Seal Beach, Calif., said it released a line of premium functional cold-brew shots under its Humblemaker Coffee Co. of California brand.