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Siggi’s said it launched a palate-training kit to help consumers readjust their palates.

Last year was a monumental one for the world, and a newsworthy one for Tillamook County Creamery Association, too. The Tillamook, Ore.-based cooperative became a Certified B Corporation, donated $4 million dollars to a COVID-19 relief fund and partnered with the American Farmland Trust to help secure farmland for future generations.

Shamrock Farms, Phoenix, introduced Swirled — a chocolate milk that blends creamy dairy and natural plant-based ingredients.

Within the dairy products arena, fruit, nuts and other inclusions are much like the prize in a Cracker Jack box. They add a little fun and excitement, transforming an ordinary offering to an extraordinary one.

Alden’s Organic said it is now packaging its top-selling novelties into a single-serve format.

Mifroma, Elizabeth, N.J., said it released brand-new packaging and updated labels for its North American cheese line.

New equipment from Admix, AGC Heat Transfer Inc., Alpma USA, and more!

New equipment from Evergreen Packaging Equipment, Multi-Conveyor, and Teledyne TapTone.

Chobani, Norwich, N.Y., said it is launching Chobani Coffee — a ready-to-drink (RTD) line of coffees crafted with single-origin cold brew and featuring Chobani’s “oatmilks” and dairy creamers.