Sweeteners - Articles - Page 4

The latest sweeteners provide increased sweetness with better health benefits

June 13, 2019

New ingredients from Cargill, ADM/Matsutani LLC, Malt Products Corp. and more!

Sweetener suppliers can help reduce added sugars

As the deadline for the labeling of ‘added sugars’ nears, dairy processors scrambling to reduce added sugar content are looking to the sweetener supplier community for help.

Kimberly Decker

April 19, 2019

If you'e ready for the day when FDA mandates that all food and beverage labels stipulate not only how much total sugar is in each serving, but how much of that sugar is "added," take a bow: Prepping for the "added sugars" deadline has been no mean feat.

Icon Foods enters distribution agreement with BioLotus Technology

The deal will bring BioLotus’ stevia-based sweeteners to North America.

January 25, 2019

The deal will bring BioLotus’ stevia-based sweeteners to North America.

Cargill and Royal DSM to establish joint venture

The joint venture aims to bring zero-calorie, cost-effective sweeteners to market faster.

November 8, 2018

The joint venture aims to bring zero-calorie, cost-effective sweeteners to market faster.

New natural flavors, sweeteners, proteins and more for beverage applications

October 22, 2018

Ingredient supplier showcase

IFT18 highlights new whey protein products, sweeteners and more

October 19, 2018

Ingredients from Cargill, Agropur Ingredients, Mouvex, and more!

Ingredient suppliers showcase new sweeteners, functional ingredients and more at IFT18

September 11, 2018

Ingredients from A&B Ingredients, AAK USA Inc., AMCO Proteins, and more!

Sweetener manufacturers expand natural and organic options

June 13, 2018

New sweeteners from Beneo, Cargill, GLG Life Tech, plus more!

Reducing sugar content requires complex strategy

Newer stevia sweetener blends are optimized for performance in dairy

Sharon Gerdes

April 2, 2018

America has the distinction of being the most overweight country in the world. The latest statistics reveal that 38% of our citizens qualify as obese.

Desperately seeking sweeteners

Product formulators in search of the perfect sugar substitute will find plenty of new options

Kimberly Decker

April 2, 2018

It's official: Americans' love affair with sugar is over, and they're breaking up en mass with their ol' sweetie. In the International Food Information Council's (IFIC) 2017 Food & Health Survey, 76% of respondents said they are trying to limit or avoid sugars in general, with six in 10 declaring that they view sugars negatively.