Milk

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Taco Bell restaurants nationwide recently rolled out a dairy-based coffee creamer and a new coffee drink with support from dairy checkoff food scientists, said Rosemont, Ill.-based Dairy Management Inc. (DMI).

Nestlé USA announced a $675 million investment to build a new beverage facility in Glendale, Ariz.

Voters in New York City and across the country widely support offering low-fat flavored milk in public school meals, according to a new Morning Consult national tracking poll commissioned by the Washington, D.C.-based International Dairy Foods Association (IDFA).

Boursin, a brand of Chicago-based Bel Brands USA, added two culinary-inspired products to its portfolio: Boursin Bites Garlic & Fine Herbs cheese and Boursin Cooking Cream Garlic & Fine Herbs. 

With the COVID-19 pandemic continuing to disrupt supply chains and mounting pressure from consumers to deliver safe and sustainably packaged products, we are seeing a surge of interest from beverage processors in aseptic bottle filling solutions.

The new Hershey’s a2 milk pairs America’s No. 1 milk chocolate brand with one of America’s fastest-growing premium milk brands to provide a natural chocolate milk that uniquely combines the taste, nutrition and all-family appeal that should drive premium milk sales, the companies say.

The Washington, D.C.-based International Dairy Foods Association (IDFA) and the Wisconsin Cheese Makers Association (WCMA), Madison, Wis., both issued statements on the Feb. 15 confirmation of Dr. Robert Califf as FDA commissioner.

Clover Sonoma, a Petaluma, Calif.-based third-generation, family-owned and -operated dairy and Certified B Corporation, announced the addition of two new organic plus milks to its Clover the Rainbow line for kids: lactose-free organic whole milk and DHA omega-3 with choline organic whole milk.

The new items are made from locally sourced milk; like many of the company's other new products, they come in paper-based packaging that is widely recyclable across the United States.

The company also said it launched the R3 – Robust, Resilient, Reliable – ROI tool, a first-of-its-kind benchmarking tool for farmers that uses data to measure and predict the financial impact of regenerative practices.