Milk

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26.2 is committed to sponsoring this year's female marathoners while simultaneously supporting the next generation of female runners in partnership with Girls on the Run, an organization dedicated to empowering young girls through running. 

At the event, the National Dairy Promotion and Research Board (NDB) honored Rick Naczi as the 2022 recipient of the Richard E. Lyng award for his contributions and distinguished service to dairy promotion. 

In 2021, 61% of consumers turned to fresh milk at least weekly. Importantly, the number of consumers turning to these products has remained fixed over the last few years, which indicates that while people have been working on improving their health through their diet, they are not necessarily cutting down on their intake of fresh milk, stated FMCG Gurus.

NMPF continues work on the Class I milk price surface as it examines information on county-level Class I price differentials. That work is expected to be completed later this year. Any final proposal will be reviewed by the organization before it’s submitted to USDA to be considered for a federal order hearing. 

The HFMI program, a result of the 2018 Farm Bill, uses incentives to encourage Supplemental Nutrition Assistance Program, or SNAP, participants to buy and consume qualifying milk as part of a healthy, balanced diet. 

Preventing spoilage organisms in raw milk by following dairy industry standards.

Refrigerated ready-to-drink (RTD) coffee and tea were red hot, with percolating sales of nearly $949 million and $1.44 billion, respectively, in multi-outlets for the 52 weeks ending July 10, IRI data states. Percentage-wise, coffee saw a 27% sales increase, while tea added year-over-year sales of 11%.

Most health professionals continue to recommend lower-fat milks, despite growing evidence for whole milk.

A conference on hunger, nutrition, and health takes place this month.

Jim Hau, former CFO at Arizona Nutritional Supplements and PanTheryx, has more than 30 years of experience in the Consumer Packaged Goods (CPG) industry, including 18 years working with dairy-related businesses.