Articles Tagged with ''yogurt''

A peek at a best-seller list or a trip to the local bookstore reveals a plethora of books on aging. Their prevalence reflects considerable interest in longevity and healthy aging during a unique time in our country’s history. The U.S. population is older than it has ever been. 

Product features the work of entrepreneurial female artist, Camila Rose, as part of its first pack in the series.  

The U.S. Food and Drug Administration (FDA) on March 1 announced the first-ever qualified health claim for yogurt, recognizing a potential link between its regular consumption and a reduced risk of type 2 diabetes

The cultured dairy product sector is becoming increasingly dynamic.

A review of new yogurts introduced in the market over the past two years from the Innova Market Insights database shows examples of products made from goat, sheep, and A2/A2 milks in North America. 

Hormonal changes associated with aging result in slower metabolism, loss of muscle mass, a propensity for weight gain, cognitive decline, and increased risk of diabetes, heart disease, and osteoporosis.

Yoplait Protein packs 15g of protein and 3g of sugar per serving, making it the brand’s highest protein and lowest sugar offering to date

Whenever I travel outside of the United States, I always look forward to visiting local grocery stores to see their selection of dairy products.

The co-located event will take place at the Hilton Clearwater Beach Resort in Clearwater, Florida. 

Even though there’s been overall growth for plant-based alternatives, the market has seen recent areas of decline with consumers leaving categories, like plant-based creamers, yogurt, cheese, and ice cream.