The lactose-free flavors contain 45% less sugar and boast added protein.
May 9, 2022
Chicago-based Fairlife LLC, in partnership with Boardwalk Frozen Treats LLC, unveiled two new indulgent light ice cream flavors: Dark Cherry Chunk and Caramel Toffee Crunch.
The $2.4 million investment in Indonesia sweetener plant to more than double production capacity.
May 4, 2022
In response to continued consumer demand for label-friendly ingredients, Minneapolis-based Cargill announced it expanded its processing capabilities of its sweetener plant in Cikande, Indonesia, to more than double the company’s production capacity for organic non-GMO tapioca syrup.
Brand partners with singer, actress Leslie Grace and enlists talents of artist Jade Purple Brown for packaging design.
May 3, 2022
Häagen-Dazs, a brand of Oakland, Calif.-based Dreyer’s Grand Ice Cream, with the help of singer and actress Leslie Grace, announced the nationwide availability of its new City Sweets collection.
The reduction or elimination of lactose in ice cream and other frozen dairy desserts goes back to well before the simple declaration(s) of “low carb” in the early 2000s.
Nashville, Tenn., is known as “Music City.” But another Nashville — one situated in the state of Michigan — could be referred to as “Ice Cream City.” After all, Moo-Ville Creamery produces 60 flavors of the cold, creamy treat in this tiny village of just over 1,600 residents.
The brand’s new recipe features the same great taste with a creamier texture.
April 19, 2022
Halo Top, a brand of Le Mars, Iowa-based Wells Enterprises Inc., said it made a change to its dairy light ice cream recipe to deliver an even creamier texture while maintaining the same great taste.
The agreement will allow Ohio Processors to expand its product line, customer base and geographic reach.
April 11, 2022
Pierre’s Ice Cream Co., a Cleveland-based manufacturer and distributor of ice cream and other frozen desserts, and Ohio Processors Inc., a London, Ohio-headquartered manufacturer and distributor of dairy-related products, said they finalized an agreement under which Ohio Processors will acquire Pierre’s Ice Cream.
The Ice Cream Club’s Purple Daze is named Most Innovative Ice Cream Flavor, while Strawberry Cheesecake Twist Cone from Wells Enterprises takes home Most Innovative Ice Cream Novelty honor.
April 1, 2022
Innovative ice cream and cultured dairy products inspired by classic comfort food and international flavors shined this week at the International Dairy Foods Association's (IDFA) annual Innovative Ice Cream Flavor and Innovative Cultured Dairy Product competitions, co-sponsored by Dairy Foods magazine.