Articles Tagged with ''ice cream''

Ice cream sales declined slightly for the 52 weeks ending Nov. 2, with dollar sales at $7.5 billion and unit sales down 3%. Meanwhile, ice milk and frozen desserts are growing in popularity.

Together, the brands are launching four sophisticated products, each crafted to transform any space into a scented daydream with notes of Bing cherries, jasmine clouds, and whipped marshmallows: the Cloud Studio Pro Diffuser, inspired by Museum of Ice Cream's signature dreamlike aesthetic, compatible Daydream Pro-Pod Oils, and the richly fragranced Daydream Candle.

Chosen from a record pool of over 10,000 nominations, The Forbes 30 Under 30 Class of 2026 list. this honor places the leaders of the rapidly growing high-protein ice cream brand among the world's most impactful community of young entrepreneurs and trailblazers.

DePaolis succeeds Adam Kraber, who will remain with the company as senior vice president of sales and growth.  

In James Bond 007 movies, the music openings dramatically set the tone of each spy thriller. British singer-songwriter Adele’s “Skyfall,” not only won “Best Original Song” at the 2012 Academy Awards but spent 32 weeks on the Billboard Top 100. Also “winning” and demonstrating staying power in the ice cream category is the $8.9 frozen novelties category.

Welcome to the 2025 State of the Industry report. For this year’s theme, we tap into the music industry where the music scene meets the dynamic world of dairy and dairy alternatives.

In the early 1900s, pasteurization revolutionized the U.S. dairy industry, making milk safe for mass consumption and paving the way for a thriving market. Milk remains a staple in our diets and the foundation for a variety of beloved dairy products.

Through the CarPool program, Millie's is working hand-in-hand with Franchise FastLane to find franchise partners who share their love of hospitality, community connection, and bringing local flavors to life.

Graeter's Ice Cream unveiled a historic evolution that includes refined packaging, a return to the company's signature maroon color palette, and a crown icon that honors both the Queen City of Cincinnati and Graeter’s “royalty” in the world of ice cream.

Keith Seiz, ingredient marketing expert for Erie, Colo.-based National Honey Board, joins us for Episode 58 of the “Let’s Talk Dairy” podcast, where he discusses honey and its relationship to dairy products.