Blue Diamond introduces Almond & Oat Blend
It has more calcium than dairy milk and fewer calories and less sugar than other oatmilks available on the market, according to the company.
Blue Diamond launched Almond Breeze Original Almond & Oat Blend. It combines the flavor of California almonds with the creaminess of oat for a dreamy, dairy-free milk.
It has more calcium than dairy milk and fewer calories and less sugar than other oatmilks available on the market, according to the company.
“We know that eating healthier is on the forefront of a lot of consumers’ minds and are excited to offer this product that is both delicious and nutritious,” said Maya Erwin, vice president of Innovation and R&D at Blue Diamond. “Almond Breeze Original Almond & Oat Blend not only provides a great taste and creamy texture, but it is also a healthier alternative to other oatmilks.”
A one-cup serving of Almond Breeze Almond & Oat Blend contains 4g total sugar, 45 calories, and 450mg of calcium, with 30% less sugar and 50% fewer calories than the national average of the leading original oatmilk brands. It also has 50% more calcium than dairy milk, the company stated.
Almond Breeze Original Almond & Oat Blend can be enjoyed by the glass, with coffee or cereal, or as a deliciously creamy swap for dairy in any usage occasion. It’s great for consumers with lactose allergies or sensitivities, or for those who enjoy non-dairy beverages and cooking with plant-based alternatives, Blue Diamond suggested.
Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!
