Nelson-Jameson Foundation supports U.S.'s largest research dairy
Future research at the site will develop creative solutions to advance the sustainability of dairy, food processing, livestock, and crop protection.
The Nelson-Jameson Foundation is supporting the development of the nation’s largest research dairy, the University of Idaho’s Center for Agriculture, Food, and the Environment (CAFE) through a $50,000 contribution. Idaho CAFE is being created to support the growth of local Idaho agriculture and the national dairy industry. Future research at the site will develop creative solutions to advance the sustainability of dairy, food processing, livestock, and crop protection.
“We are so pleased to be part of the important work that CAFE is doing to support local agricultural practices and lead the dairy industry into the future. Food systems are facing myriad challenges, and the CAFE Project is solving these challenges with forward-thinking, innovative approaches to food and dairy production and distribution,” says Mat Bartkowiak, vice president of Corporate Responsibility & Development at Nelson-Jameson.