CheeseExpo 2020 seminars to focus on sustainability, cheese quality, safety and more
The event will take place April 14-16 in Milwaukee.
The Wisconsin Cheese Makers Association (WCMA), in conjunction with the Center for Dairy Research, announced the CheeseExpo 2020 seminars, which will be focused on sustainability, cheese quality, safety, milk policy and marketing. CheeseExpo will take place at the Wisconsin Center in Milwaukee April 14-16.
“The reputation of CheeseExpo is grounded in its technical programming, offering educational opportunities to everyone in the industry,” said John Umhoefer, executive director of Madison, Wis.-based WCMA. “We’ll have timely information for industry leaders and marketers, safety professionals and cheesemakers.”
The seminars will kick off on April 15 with the RELCO Opening Keynote Panel: “A Long-Range Vision for Dairy.” Marin Bozic, Ph.D., agricultural economics of the University of Minnesota, will moderate a discussion between high-powered visionaries, including Tom Vilsack, president and CEO of the U.S. Dairy Export Council, and Ryan Pandya, CEO of Perfect Day, WCMA said.