The U.S. Dairy Sustainability Awards program announced it is recognizing a class of seven exceptional farms, businesses and partnerships for their socially responsible, economically viable and environmentally sound practices and technologies that have a broad and positive impact.

With one in five Californians currently struggling with food insecurity, partnerships between farmers and food banks are an essential tool in fighting hunger.

Sargento Foods, Plymouth, Wis., announced new leadership roles for Chris Regennitter and Joy Judski.

Cacique, an authentic Mexican food brand based in Monrovia, Calif., said it partnered with celebrated Mexican American mixologist Erick Castro to launch “Queso and Cocktails.” 

The American Dairy Products Institute (ADPI), Elmhurst, Ill., announced four recipients for the 2022 ADPI Scholarship Award Program.

The American Dairy Products Institute (ADPI), Elmhurst, Ill., announced MaryAnne Drake, Ph.D., as the 2022 Recipient of the ADPI Award of Merit.

Hilmar Cheese Co. said 55 students demonstrating community involvement and academic performance will each receive a scholarship toward their higher education through the company’s annual scholarship program.

Golden State Foods (GSF), parent company to dairy processor KanPak and one of the largest diversified suppliers to the foodservice and retail industries, said it is marking its 75th anniversary with a year of celebrations throughout 2022. 

Whitehall, Wis.-based Whitehall Specialties, a dairy ingredient supplier, said it has a new name: Ornua Ingredients North America. 

The International Dairy Deli Bakery Association (IDDBA), Madison, Wis., announced the special guest lineup for its IDDBA 2022 event.