La Terra Fina, Union City, Calif., expanded its line of cheese dips and spreads to include two new spicy offerings.

The dips can be enjoyed warm or chilled, according to the company. The new flavors are:

  • Queso cheese dip & spread: Monterey Jack cheese blended with red bell peppers, jalapeños and poblano peppers.
  • Sriracha three cheese dip & spread: Sriracha combined with mild cheddar and Monterey Jack cheeses.

The queso variety contains 80 calories, 7 grams of fat and 3 grams of protein per two-tablespoon serving.

Available for a suggested retail price of $4.99 per 10-ounce package, these dips are made without artificial colors, flavors and preservatives. La Terra Fina dips and spreads are also certified gluten-free. Handcrafted in small batches, the dips are available nationwide at club stores, natural food stores and conventional grocers.