wastewater reuse - Page 1

Items Tagged with 'wastewater reuse'

ARTICLES

Strengthening wastewater recovery and resource management with membrane technology

Advancements show membranes are now a core operational tool, not just a regulatory necessity.

January 6, 2026

Food and beverage processors use membrane-based recovery systems to do more than meet discharge limits; they’re recovering water, reducing resource requirements and simplifying wastewater management.

CheeseCon 2025 showcases wastewater valorization

Rising financial considerations hinder dairy wastewater reutilization.

Sammy Bredar

April 21, 2025

Center for Dairy Research presents new and evolving opportunities for dairy producers to reimagine wastewater treatment and end products.

Remove the weight of water use in dairy plants

A concentrated effort to reduce water and energy use in dairy processing operations can lead to big paybacks.

Richard Mitchell

May 23, 2022

A flood of financial and operational benefits awaits dairy processors that take aggressive steps to control escalating wastewater generation and energy use.

Celebrating sustainability successes in dairy processing

Dairy processors share some recent sustainability projects — and their impressive results.

Kathie Canning

June 28, 2021

Food and beverage manufacturers have made great strides during the past couple of decades when it comes to sustainability, and dairy processors are no exception. In fact, many — if not most — dairy processors have set ambitious sustainability goals and are working hard to attain them.

The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity.