lactose-free dairy products - Page 1

Items Tagged with 'lactose-free dairy products'

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LACTAID introduces Sunday Dairies campaign

June 1, 2026

This summer, LACTAID Sunday Dairies is delivering even more ways to indulge all season long — from free LACTAID Ice Cream pop-ups in New York City and Los Angeles to a nationwide sweepstake offering the chance to win a year's supply of LACTAID Ice Cream.

Prairie Farms Dairy plants are vital to feeding American families

Dairy coop manufactures thousands of cultured dairy products at 47 plants in 18 states.

Barbara Harfmann

April 25, 2024

From a small 5,000-square-foot plant in Springfield, Ill., solely focused on making ice cream mixes, to a large, 126,000-square-foot plant in Dubuque, Iowa, that processes nearly 40 million pounds of fluid milk a month, Prairie Farms Dairy boasts a wide range of manufacturing operations.

Prairie Farms puts farm-to-table values at its forefront

Dairy coop seeks to “normalize” lactose-free with new cottage cheese, sour cream and milk hitting store shelves.

Barbara Harfmann

April 15, 2024

One of the first things Matt McClelland, CEO and executive vice president of Prairie Farms Dairy, proudly tells Dairy Foods during a visit to its Edwardsville, Ill.-based headquarters is, “I work for a bunch of dairy farmers.

Cultures and enzymes are the secret ingredients in dairy product development

They work behind the scenes to aid in dairy product innovation and enhancement.

Kathie Canning

June 1, 2021

Cultures and enzymes are the “secret ingredients” behind many of consumers’ favorite dairy products. They can influence attributes ranging from taste and texture to mouthfeel and shelf life.

Global ‘free-from’ food sales expected to reach $60 billion in 2019

The growing prevalence of lactose intolerance continues to remain a key growth driver in the free-from space, according to a new report from Fact.MR.

March 27, 2019

The growing prevalence of lactose intolerance continues to remain a key growth driver in the free-from space, according to a new report from Fact.MR.

It's OK to eat cheese, Idaho group tells lactose-intolerant Floridians

United Dairymen of Idaho moves into Publix and Winn Dixie grocery stores with an educational campaign about lactose intolerance.

May 15, 2013

United Dairymen of Idaho has started an in-store educational campaign to tell Floridians with lactose intolerance that they can consume naturally lactose-free cheese.

The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity.