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Ripple Foods releases new unsweetened version of Kids Plant-Based Milk

New milk developed in response to consumer feedback rolls out to Target stores.

August 4, 2023

In response to growing consumer demand, Ripple Foods added Ripple Kids Unsweetened Original Milk to its portfolio of plant-based products.vLaunched in 2021, the popular Kids Original Milk was one of the fastest-growing products in the refrigerated plant-based milk category.

High-impact antioxidants key to all-natural Immunity Liquid Beverage Enhancer

Protekt disperses instantly in hot or cold water to support optimal health and immunity.

January 11, 2023

Protekt, a veteran-owned wellness company, launched a new, all-natural Immunity Liquid Beverage Enhancer that delivers high-impact antioxidants including vitamin C, zinc, vitamin D, and echinacea to support optimal health and immunity throughout the body, the company says.

Chobani launches Zero Sugar line

The yogurt company also added a new flavor designed to help refugees find jobs.

June 15, 2021

Chobani, Norwich, N.Y., says it took the sugar out of milk to make the groundbreaking Chobani Zero Sugar with only natural ingredients.

Maple Hill Creamery releases zero-sugar organic milk

The offering is a first of its kind in the United States.

May 12, 2021

Kinderhook, N.Y.-based Maple Hill Creamery says it released the nation’s first zero-sugar organic ultrafiltered milk.

The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity.