fermented dairy products - Page 1

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Dairy & Nutrition

It is fermented dairy foods’ time to shine

Dairy is in a sweet spot as scientist and health-conscious consumers are increasingly focused on gut health.

December 12, 2025

Fermented dairy foods are having a moment, not because they’re trendy, but because the science behind them keeps getting stronger.

French biotech firm introduces precision fermentation dairy proteins

March 27, 2025

According to Verley, it produces dairy proteins that combine high nutritional value with superior taste, texture, and an emphasis on sustainability.

Yogurt provides big benefits

Examining the nutritional properties of fermented dairy products.

K.J. Burrington

December 13, 2024

The words “fermented” and “dairy” have strong links to nutrition and health that have stood the test of time. But like many foods, we continue to discover nutritional properties found in fermented dairy products that benefit our health throughout life.

Ingredient Showcase

Ingredient suppliers highlight the latest solutions for cultures and enzymes

September 12, 2024

New ingredients from IFF, IFPC, and Novonesis

Fermented dairy foods work their magic on digestive health

It’s important to strike a balance between “good” and ”bad” bacteria in the gut.

Chris Cifelli Ph.D.

March 20, 2024

Checkoff-led consumer research indicates that people believe the digestive system and microbiome are important not just for gut health but also for immunity, and mental and metabolic health.

Lifeway Foods announces intent to acquire assets of GlenOaks Farms

The acquisition will expand Lifeway Foods’ position within the better-for-you drinkable dairy space.

August 3, 2021

Lifeway Foods Inc., a Morton Grove, Ill.-based supplier of kefir and other fermented probiotic products to support the microbiome, announced its intent to acquire certain assets of privately held Laguna Beach, Calif.-based GlenOaks Farms Inc., a drinkable yogurt brand founded in 1984.

Dairy consumption might benefit seniors who contract COVID-19

Regular and fermented dairy products contain nutrients that support senior health and immune function.

Sharon Gerdes

July 13, 2020

Most seniors remember grooving to the Bee Gees song "Stayin' Alive." And since the COVID-19 pandemic, their focus might have shifted from enjoying the golden years to literally staying alive.

Fermented dairy products might protect against heart attack

According to a new study from the University of Eastern Finland, men who eat plenty of fermented dairy products have a lower risk of incident coronary heart disease.

October 30, 2018

According to a new study from the University of Eastern Finland, men who eat plenty of fermented dairy products have a lower risk of incident coronary heart disease.

Look abroad for ideas in fermented milk products

The French consumer eats four to five times the amount of yogurt as an American. Think of the sales volume impact if we can duplicate that level of consumption here at home.

Phillip S. Tong

September 8, 2017

Greek yogurt was not newly created. It was borrowed from the Mediterranean region. Might there be something else looming on the horizon for the taking if we just look beyond our shores?

Electing a dairy culture: Which one gets your vote?

Do the claims about cultures for fermented-milk products deliver on their promises? Do your homework and elect (select) the one that is right for you.

Phillip S. Tong

September 8, 2016

With election year fever approaching a crescendo, Americans are gathering information about the candidates from debates, conventions, campaign ads and media pundits. Each voter must decide whose facts make the most sense.