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    Home » Keywords: » food processing equipment standards

    Items Tagged with 'food processing equipment standards'

    ARTICLES

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    Dairy processing manufacturers ensure equipment conforms to 3-A Sanitary Standards

    Third-party verification and inspection required for usage of 3-A logo.
    Gabriel Miller
    February 24, 2025

    The term Third-Party Verification or TPV has a special meaning with respect to the application of 3-A Sanitary Standards for food processing equipment and the related voluntary 3-A Symbol authorization program. 


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    U.S. dairy exports to China

    U.S. International Trade Commission begins investigation of 3-A counterfeits

    Five Chinese companies were accused of importing counterfeit equipment.
    June 13, 2019
    The U.S. International Trade Commission (USITC) announced it will institute an investigation of certain food processing equipment and packaging materials based on a complaint filed by 3-A Sanitary Standards Inc. (SSI), McLean, Va., on June 3, 2019.
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    3-A SSI and the EHEDG work toward harmonization

    3-A SSI and the European Hygienic Engineering & Design Group work to align standards specified for food processing equipment.
    Timothy Rugh
    December 15, 2016

    The subject of harmonizing and aligning standards specified for food processing equipment in the United States, with design criteria intended for European equipment, can be rather complex and abstract.


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