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    Home » Keywords: » fluid milk

    Items Tagged with 'fluid milk'

    ARTICLES

    Dairy Farm

    Three ways the next Farm Bill can support U.S. dairy

    Asking Congress to reauthorize and expand the Healthy Milk Incentives Projects program is first on the list.
    J David Carlin.jpg
    J. David Carlin
    March 7, 2023

    Asking Congress to reauthorize and expand the Healthy Milk Incentives Projects program is first on the list.


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    milk aisle graphic

    All the skinny on milkfat

    As an ingredient in frozen desserts, it is critical when delivering sensory appeal and resistance to heat shock.
    Bill Sipple
    tharp and young dairy foods
    Steve Young
    February 22, 2023

    As an ingredient in frozen desserts, milkfat is critical when delivering sensory appeal and resistance to heat shock. The actual percentage of milkfat depends on a number of factors, including regulatory considerations, nutrition fact objectives and sensory appea. Learn more from ice cream gurus, Steven Young and Bill Sipple.


    Read More
    lets talk dairy

    Episode 3 - Marketing milk in a new era

    April 15, 2021
    Yin Woon Rani, CEO of the Washington, D.C.-based Milk Processor Education Program (MilkPEP), joins us for episode three of the "Let's Talk Dairy" podcast. Rani brings nearly 25 years of integrated marketing experience across CPG companies and marketing agencies to her MilkPEP position.
    Read More
    mkt trends

    A big comeback for refrigerated milk at retail

    Retail sales of refrigerated milk see a pandemic-powered growth spurt.
    kathie canning
    Kathie Canning
    January 21, 2021
    Up until only recently, milk sales in U.S. retail outlets had been on a decades-long decline. As the coronavirus forced many consumers to work, study and/or eat at home, however, retail milk sales benefited.
    Read More
    Green Field Farms new milk

    Green Field Farms introduces homogenized whole milk and 2% milk

    The cooperative also added heavy whipping cream and half & half.
    April 9, 2020
    Wooster, Ohio-based Green Field Farms said it is adding homogenized milk in whole and 2% varieties to its family of products in glass bottles this month.
    Read More
    Anutra Super Grain launches milk with added omega-3s

    Anutra Super Grain launches milk with added omega-3s

    March 16, 2020
    Anutra Super Grain LLC., Lakeland, Fla., unveiled Mighty Milk, a fluid milk beverage with added Anutra whole-grain alpha-linolenic acid (ALA) omega-3s.
    Read More
    darigold

    Darigold debuts high-protein, low-sugar milk

    March 17, 2019
    Darigold, Seattle, added Darigold Fit to its line of milk products.
    Read More
    milk1-default.jpg

    Better estimate the shelf life of fluid milk

    A holistic approach should include a microbiological analysis, sensory evaluation and chemical analysis
    Cheng Zhang
    March 11, 2019
    A shelf-life study is used to evaluate the time, under specified storage conditions, that a food will tolerate without producing unacceptable microbiological, chemical, physical and/or sensory changes.
    Read More
    kathie canning editors memo

    The milk category is ripe for innovation

    kathie canning
    Kathie Canning
    March 7, 2019

    Back in July 2018, Dairy Foods ran an online poll asking readers which dairy category they believed was most in need of innovation. When all was said and done, milk rose to the top as the category screaming loudest for attention, with 41% of the votes.


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    Hiland Dairy Seasonal Flavors

    Hiland Dairy adds to its flavored milk and lactose-free lineups

    The four new seasonal flavors include Chocolate Marshmallow and Strawberry Crème.
    March 5, 2019
    The four new seasonal flavors include Chocolate Marshmallow and Strawberry Crème.
    Read More
    More Articles Tagged with 'fluid milk'

    IMAGE GALLERIES

    Dfx0516 factsstats img

    Fluid milk comes in various forms

    Dairy processors create value-added milks by removing lactose or adding omega 3s, by adding flavors and by culturing it for buttermilk.

    View as fullpage PDF

    Visit the Dairy Stats & Facts page

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    Chobani tops $100M in refrigerated oat milk sales


    Events

    June 14, 2023

    Studies on an Energy-saving Membrane Element: Optum RO

    Broadcasting live from Dairy Foods' Membrane Technology Forum: In this presentation, we will focus on several case studies that assess the amount of bypass flow and power consumption required for the Optum RO element compared to caged and other shelled elements when operated at similar pressure drops and recoveries.

    June 14, 2023

    Generative AI for Membrane Filtration Equipment and Beyond

    Broadcasting live from Dairy Foods' Membrane Technology Forum: This session aims to delve into the concept of Generative AI, exploring its diverse applications within the industrial landscape and across departments.

    View All Submit An Event

    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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