Halo Top Frozen Yogurt Pops made with Icelandic Skyr-style yogurt

Better-for-you yogurt pops available in Triple Berry and Strawberry.

March 27, 2023

Halo Top, Le Mars, Iowa, introduced Halo Top Frozen Yogurt Pops, a mix of delicious creamy yogurt, crunchy granola, and real fruit that will have consumers reaching into the freezer every chance they get.

Outshine launches new line of dairy-based frozen novelties

Simply Indulgent comes in four creamy flavors.

March 1, 2021

Oakland, Calif.-based Outshine launched Outshine Simply Indulgent bars — a new line of dairy-based frozen snacks.

J&J Snack Foods adds Minute Maid 100% juice sticks

The frozen novelties are available in two variety packs.

June 23, 2020

Pennsauken, N.J.-based J&J Snack Foods Corp. said it introduced Minute Maid 100% juice sticks.

Enlightened launches functional frozen fruit bars

Fruit Infusions are infused with functional ingredients such as turmeric, chamomile and aloe.

June 10, 2020

Enlightened, a brand of New York-based Beyond Better Foods LLC, said it introduced Fruit Infusions, which are functional frozen fruit bars infused with adaptogens.

Brothers Desserts launches Natural Choice organic frozen fruit bars

March 10, 2016

The bars are gluten- and dairy-free, non-GMO and made with no artificial ingredients.

Membrane Technology Forum

The premier live event in the commercial membrane and membrane technology sector. It is the go-to source for processors, plant managers, engineers, chemists, equipment manufacturers, research and development professionals, sales & marketing specialists, technicians with informative technical sessions covering current topics and emerging trends.

Broadcasting live from Dairy Foods' Membrane Technology Forum: We continue to discover new things about milk and the dairy complex but we still have much to learn. This presentation will give you a fresh new look at milk and the latest research on new dairy derived ingredients.

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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ARTICLES

Halo Top Frozen Yogurt Pops made with Icelandic Skyr-style yogurt

Outshine launches new line of dairy-based frozen novelties

J&J Snack Foods adds Minute Maid 100% juice sticks

Enlightened launches functional frozen fruit bars

Brothers Desserts launches Natural Choice organic frozen fruit bars

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