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    Home » Keywords: » coffee drinks

    Items Tagged with 'coffee drinks'

    ARTICLES

    StokColdBrewEspresso.jpg

    STōK Cold Brew unveils Espresso Blend Cold Brew

    Darkest, boldest cold brew adds to STōK cold brew portfolio.
    March 1, 2023

    STōK Cold Brew unveiled a new Espresso Blend Cold Brew that hits one’s tastebuds with hints of chocolate, brown sugar, caramel, dried fruit and nuts for darkness and boldness in every sip. . 


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    holcomb lattesd.jpg

    Plant-based Instant Lattes from Holsem Coffee use real fruit and whole ingredients

    In flavors like Banana Bread and Blueberry Maple, coffee lovers can “treat themselves to something better.”
    October 24, 2022

    Made with real fruit and wholesome ingredients, Holsem Coffee's lattee powders are available in five flavors: Banana Bread, Blueberry Maple, Chocolate Peanut Butter, Matcha Mint and Orange Vanilla Bean.


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    Chobani Coffee

    Chobani unveils ready-to-drink cold-brew coffees

    The line represents the company’s first coffee products and features Chobani’s “oatmilk” and dairy creamers.
    January 14, 2021
    Chobani, Norwich, N.Y., said it is launching Chobani Coffee — a ready-to-drink (RTD) line of coffees crafted with single-origin cold brew and featuring Chobani’s “oatmilks” and dairy creamers.
    Read More
    Baileys Cold Brew Coffee

    Kraft Heinz launches nonalcoholic Baileys cold-brew coffee

    The ready-to-drink coffee is being offered through a partnership with Diageo PLC.
    October 1, 2019
    Chicago- and Pittsburgh-based Kraft Heinz Co. said it partnered with Baileys, a brand of London-based Diageo PLC, to launch nonalcoholic Bailey’s ready-to-drink cold-brew coffee in cans.
    Read More
    Dunkin' new latte flavors

    Dunkin’ adds new latte flavors

    The offerings include Blueberry Crisp Latte, Caramel Craze Latte and Cocoa Mocha Latte.
    April 16, 2019
    Dunkin’, Canton, Mass., said it introduced three new signature lattes, all of which are available hot or iced at participating Dunkin’ restaurants nationwide.
    Read More
    State of the Industry report: RTD coffee and tea take champion title

    2018 State of the Industry report: RTD coffee and tea take champion title

    But a subset of plant-based dairy alternatives looms large as a challenger
    Barbara
    Barbara Harfmann
    K canning headshot
    Kathie Canning
    November 15, 2018
    On the nondairy beverage front, the ready-to-drink (RTD) coffee and tea category has been throwing some well-placed hooks and jabs. Sales in the total category, including refrigerated and shelf-stable offerings, rose 11.5% during the 52 weeks ending Aug. 12, 2018, to $1.8 billion, according to data from Chicago-based market research firm IRI.
    Read More
    dunkin donuts

    Dunkin’ Donuts releases RTD coffee and milk beverages

    June 5, 2017

    A new line of ready-to-drink coffee and milk beverages were released from Dunkin’ Donuts, Canton, Mass.


    Read More
    gevalia

    Gevalia launches Kaffe Iced Coffee with almond milk

    May 14, 2015

    Gevalia, a brand of Northfield, Ill.-based Kraft Foods Group, launched Gevalia Kaffe Iced Coffee with almond milk in three flavors.


    Read More
    skinny cow

    Nestlé's new Skinny Cow Creamy Iced Coffee Drinks

    May 13, 2015

    Nestle USA Inc.'s Skinny Cow introduced three Skinny Cow Creamy Iced Coffee Drinks.


    Read More
    starbucks

    Starbucks releases high-protein Doubleshot coffee drink

    May 12, 2015

    Starbucks Coffee Co., Seattle, released Doubleshot Coffee & Protein.


    Read More
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    Events

    April 6, 2023

    Fuel Your Dairy Innovations with Plant-Based Colors

    Join the experts from EXBERRY® by GNT to learn how you can leverage colors from fruit, vegetables and edible plants to level up your dairy and non-dairy innovations, including a deep dive into frozen & chilled dessert categories.

    June 12, 2023

    Membrane Technology Forum


    The premier live event in the commercial membrane and membrane technology sector. It is the go-to source for processors, plant managers, engineers, chemists, equipment manufacturers, research and development professionals, sales & marketing specialists, technicians with informative technical sessions covering current topics and emerging trends.

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    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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