IDFA taking applications for 2022 Workplace Safety Excellence Awards

Now in their 19th year, the awards honor dairy processing facilities and trucking operations for outstanding worker safety performance and management.

March 15, 2022

The International Dairy Foods Association (IDFA) said it is accepting applications for the Dairy Industry Safety Recognition Awards. Now in its 19th year, the awards honor dairy processing facilities and trucking operations for outstanding worker safety performance and management.

IDFA honors 34 dairy companies for safety achievements

This is the 18th year IDFA has sponsored the Dairy Industry Safety Recognition Award program, highlighting the outstanding workplace safety achievements of U.S. dairy companies.

August 9, 2021

IDFA accepting applications for 2021 Dairy Industry Safety Recognition Awards

The awards honor facilities and trucking operations for outstanding worker-safety performance.

March 5, 2021

Now in its 18th year, the award program honors facilities and trucking operations for outstanding worker-safety performance.

IDFA recognizes dairy companies for outstanding achievements in worker safety

Twenty-eight companies capture awards in 17th year of Dairy Industry Safety Recognition Awards.

Kathie Canning

June 30, 2020

The International Dairy Foods Association (IDFA) said it is recognizing 28 dairy companies for their outstanding achievements in worker safety in 2020 with an IDFA Dairy Industry Safety Recognition Award.

IDFA recognizes dairy companies for outstanding safety achievements

Kathie Canning

August 2, 2019

The Washington, D.C.-based International Dairy Foods Association (IDFA) said it recognized 41 dairy companies for their outstanding achievements in worker safety in 2019 with the IDFA Dairy Industry Safety Recognition Award. This is the 16th year that IDFA has sponsored this program.

IDFA honors dairy companies, trucking ops with worker safety awards

August 3, 2018

The International Dairy Foods Association (IDFA) said it recognized more than 50 dairy company operations for their outstanding achievements in worker safety. Each operation or plant received the IDFA Dairy Industry Safety Recognition Award in a program that has highlighted workplace safety in U.S. dairy companies for 15 years.

The right flavor or flavor combination can add excitement to — and encourage trial of — new dairy products such as ice cream, cultured dairy products and dairy beverages. Conversely, the wrong flavor or flavor combination can result in new product failure.

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