Items Tagged with 'dairy awards'

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Breakthrough Award for Dairy Ingredient Innovation

Deadline extended for Breakthrough Award entries

ADPI members have until Feb. 28 to submit their entries; the award celebrates achievements and innovations by dairy processing members of ADPI.
February 18, 2020
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Dairy Foods magazine and the American Dairy Products Institute (ADPI), Elmhurst, Ill., will be honoring a deserving dairy processor with the 2020 Breakthrough Award for Dairy Ingredient Innovation.


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BelGioioso named 2019 Exporter of the Year

BelGioioso named 2019 Exporter of the Year

Errico Auricchio built a company using Italian artisan methods, passed down generation-to-generation, to create specialty cheeses that have been sold in 45 countries
Mark O'Keefe
November 7, 2019
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In a board meeting room dominated by a framed oil painting of his great grandfather, Errico Auricchio tells the story about his audacious entrepreneurial dream. In 1979, he left Italy with his wife and young children to craft specialty cheeses with the same artisan methods his family had used for 100 years.
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2020 Breakthrough Award for Dairy Ingredient Innovation

Submit your entries for 2020 Breakthrough Award honors

The award celebrates achievements and innovations by dairy processing members of ADPI.
October 29, 2019
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Dairy Foods magazine and the American Dairy Products Institute (ADPI), Elmhurst, Ill., will be honoring a deserving dairy processor with the 2020 Breakthrough Award for Dairy Ingredient Innovation.


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CaproX Peoples Choice Award

Capro-X takes People’s Choice Award at FoodBytes! Chicago for its dairy waste upcycling technology

The company’s WheyAway technology ferments and distills whey on-site to produce natural bio-oils that can be reused in food and beauty products.
September 24, 2019
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On Sept. 19, 15 sustainable food and agriculture entrepreneurs showcased solutions to improve the way we grow food and feed the world at FoodBytes! Chicago, a live pitch competition and business mentorship platform presented by Rabobank, the world’s largest food and agriculture bank.


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dairy foods news

National Dairy Council’s New Product Competition accepting entries

The competition provides a platform for students to bring their knowledge and expertise to dairy product innovation that aligns with current industry and consumer insights.
September 19, 2019
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The ninth annual National Dairy Council (NDC) New Product Competition is seeking the next innovative dairy product from college students across the United States and Canada.


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