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    Home » Keywords » people in the dairy industry

    Items Tagged with 'people in the dairy industry'

    ARTICLES

    Tom Gallagher, Barbara O'Brien

    Tom Gallagher to step down as CEO of DMI

    The board of directors named Barbara O’Brien, DMI president and CEO of the Innovation Center for U.S. Dairy, the next CEO.
    September 28, 2021

    Dairy Management Inc. (DMI), the Rosemont, Ill.-based dairy checkoff program that drives trust and sales of dairy products on behalf of America’s 31,000 dairy farm families and importers, announced that Tom Gallagher decided to conclude his 30-year tenure as CEO to devote more time to teaching and other opportunities. 


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    IDFA logo 2021

    IDFA promotes Heather Soubra to senior vp, strategic initiatives

    The association also names Matt Herrick senior vp, public affairs and communications, and executive director of the IDFA Foundation.
    July 8, 2021

    The International Dairy Foods Association (IDFA) announced the promotion of Heather Soubra to the new position of senior vice president, strategic initiatives, effective July 1.


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    IDFA logo

    Sue Taylor of Leprino Foods receives IDFA Laureate Award

    The award was presented on Jan. 25 during the association’s annual Dairy Forum.
    January 25, 2021

    The International Dairy Foods Association (IDFA), Washington, D.C., said it recognized the remarkable leadership of Sue Taylor, former vice president of dairy economics and policy for Leprino Foods Co., by honoring her with the IDFA Laureate Award.


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    Dennis Roberts

    Crystal Creamery appoints Dennis Roberts president and CEO

    Consumer marketing veteran returns to local dairy company.
    August 18, 2020

    Crystal Creamery, Modesto, Calif., said its board of directors appointed Dennis Roberts, vice president of sales and marketing for the dairy company from 2014 through 2018, as the president and CEO.


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    SupplierNews.jpg
    Supplier news

    Caloris’ co-founder, Linda Zimmer, retires

    Zimmer helped found Caloris in 2006; she will retain her seat on the company’s board.
    May 15, 2018
    Zimmer helped found Caloris in 2006; she will retain her seat on the company’s board.
    Read More
    International Dairy Foods Association CEO Michael Dykes
    Meet the new boss

    IDFA CEO lays out the challenges facing the dairy industry

    Michael Dykes served as vice president of government affairs for Monsanto for the past 19 years.
    January 30, 2017

    At today’s Dairy Forum, new president and CEO of IDFA Michael Dykes said he will build coalitions with related parties to strengthen the dairy industry.


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    Jerry Anderson retires from Synder Filtration
    Unfiltered views

    Jerry Anderson retires from Synder Filtration

    From the family dairy farm in Wisconsin to a long career with the membrane technology company.
    September 20, 2016

    Jerry Anderson, who spent his entire career working in the dairy industry and advancing technologies for efficient dairy processing, is retiring from Synder Filtration.


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    People.jpg
    Personnel file

    Sargento promotes Bartnik; Bastian joins Idaho dairy group; remembering Elwood Kirkpatrick

    Kirkpatrick served the dairy industry for over 28 years in various leadership positions, including 26 years as president of Michigan Milk Producers Association.
    May 27, 2016

    News about people in the dairy processing industry: William (Bill) Bartnik, Eric Bastian and Elwood Kirkpatrick.


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    News about dairy industry people
    The corner office

    Changing of the guard at AMPI, Darigold

    Ed Welch has resigned as president and CEO of AMPI. Jim Wegner plans to step down from Darigold on Jan. 1, 2016.
    December 4, 2014

    Associated Milk Producers Inc. announced today its president and CEO Ed Welch, resigned for personal reasons. Jim Wegner said he will retire in 2016 as President and CEO of the Northwest Dairy Association.
     


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    News about dairy industry people
    People in the news

    Wisconsin dairy group elects officers; Penn State names new dean

    Richard Roush is the new dean of the College of Agricultural Sciences at Pennsylvania State University.
    July 30, 2014

    The Wisconsin Dairy Products Association, Madison, elected its 2015 officers at its annual meeting in July. Richard Roush was named dean of the College of Agricultural Sciences at Pennsylvania State University.


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    More Articles Tagged with 'people in the dairy industry'
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    Events

    May 26, 2022

    Get Creative with Dairy Flavors

    The right flavor or flavor combination can add excitement to — and encourage trial of — new dairy products such as ice cream, cultured dairy products and dairy beverages. Conversely, the wrong flavor or flavor combination can result in new product failure.

    June 14, 2022

    Membrane Technology Forum

    The Membrane Technology Forum is the premier live event in the commercial membrane and membrane technology sector. This event covers the most important concepts and ideas from the fundamentals of membrane technology, fouling, and cleaning, to emerging new technologies and applications with real-world case studies discussing the problems, proposed solutions you can use today, and final results. The Membrane Technology Forum is the go-to event for processors, plant managers, engineers, chemists, equipment manufacturers, research & development professionals, sales & marketing specialists, technicians, and anyone working with membrane filtration.  The program features informative technical sessions covering current topics and emerging trends. Attendees will gain fresh ideas and proactive solutions to help their companies evolve with the changing trends in membrane technology.

    View All Submit An Event

    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

    See More Products
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