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    Home » Keywords: » transportation in the dairy industry

    Items Tagged with 'transportation in the dairy industry'

    ARTICLES

    driver shortage

    Dairy deals with a transportation slowdown

    Higher fuel prices and fewer drivers are making it increasingly difficult for processors to overcome supply chain inefficiencies.
    Richard Mitchell
    May 6, 2022

    Dairy processors seeking to transport products in the most effective manner are facing a bumpy road.


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    IDFA logo

    IDFA applauds passage of Infrastructure Investment and Jobs Act

    The act addresses provisions related to federal-aid highway, transit, highway safety, motor carrier, research, hazardous materials and rail programs of the Department of Transportation.
    November 8, 2021

    Michael Dykes, D.V.M., president and CEO of the Washington, D.C.-based International Dairy Foods Association (IDFA), released the following statement on Nov. 8 regarding the Congressional passage of the bipartisan Infrastructure Investment and Jobs Act:


    Read More
    Don Wilson

    Fleet safety is a management function, not a supervisory one

    Don’t push off fleet safety and regulatory compliance to a department head or supervisor. These areas can make or break your business. So put a senior manager in charge.
    Don Wilson
    August 17, 2012
    Responsibility for fleet safety and regulatory compliance can be one of the toughest jobs in a dairy or ice cream company. It’s often not viewed as an important component in making a company successful or profitable. It is quite common to see these functions as second-tier management functions that are handled at the supervisor level.
    Read More
    Don Wilson

    Riding shotgun, from afar

    You can’t ride along in every truck. But information systems allow you to monitor the operation of every engine and refrigerated unit, and every driver’s actions.
    Don Wilson
    May 15, 2012
    Wikipedia defines “telematics” as “any integrated use of telecommunications and informatics, also known as ICT (information and communications technology).” Today, I would add “command and control” to that as well.
    Read More
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    GoodCulture_ProbioticMilk-Renders-08.jpg

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    Fuel Your Dairy Innovations with Plant-Based Colors

    Join the experts from EXBERRY® by GNT to learn how you can leverage colors from fruit, vegetables and edible plants to level up your dairy and non-dairy innovations, including a deep dive into frozen & chilled dessert categories.

    June 12, 2023

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    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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