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Home » Keywords » ADPI

Items Tagged with 'ADPI'

ARTICLES

Breakthrough Award for Dairy Ingredient Innovation American Dairy Products Institute Dairy Foods magazine

Submit your entries for 2021 Breakthrough Award honors

The award celebrates achievements and innovations by dairy processing members of ADPI.
January 15, 2021
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Dairy Foods magazine and the American Dairy Products Institute (ADPI), Elmhurst, Ill., will be honoring one deserving dairy processor with the 2021 Breakthrough Award for Dairy Ingredient Innovation.


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ADPI logo

ADPI expands Center of Excellence resources

The organization added three subject-matter expert to the center.
January 6, 2021
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The American Dairy Products Institute (ADPI), Elmhurst, Ill., announced the addition of three subject-matter experts to its Center of Excellence (COE) resource group for members.


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ADPI logo

The Strong Inside campaign gets support from New York State Dairy Promotion Order

Enhancements of the existing campaign will help increase its reach and effectiveness.
November 4, 2020
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The New York State Dairy Promotion Order awarded a $147,000 grant to The Strong Inside (TSI) campaign, the Elmhurst, Ill.-based American Dairy Products Institute (ADPI) said.


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Top dairy association execs weigh in on state of the dairy industry

Top dairy association execs weigh in on state of the dairy industry

There’s cause for both concern and optimism, they suggest.
K canning headshot
Kathie Canning
October 23, 2020
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The dairy industry has been facing a variety of challenges this year, most notably, the COVID-19 pandemic. Dairy Foods asked the top executives of leading dairy associations to discuss the industry's more significant issues, as well as its greatest opportunities.
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K.J. Burrington

Kimberly (K.J.) Burrington to join ADPI

Burrington will join the organization in January 2021, following her retirement from the Center for Dairy Research – University of Wisconsin – Madison.
October 2, 2020
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The Elmhurst, Ill.-based American Dairy Products Institute (ADPI) announced that Kimberlee (K.J.) Burrington will join its staff as director – training, education and technical development. She will begin her new role on Jan. 4, 2021. 


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ADPI logo

ADPI releases annual ‘Dairy Products Utilization and Production Trends’ publication

The full-color tool contains industry-wide data collected on the commercial uses of dry and condensed milks, whey products and lactose ingredients.
September 9, 2020
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The American Dairy Products Institute (ADPI), Elmhurst, Ill., said it released for purchase the results of its annual "Dairy Products Utilization and Production Trends" survey.


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Dave Thomas

ADPI honors Dave Thomas as 2020 ADPI Award of Merit recipient

Thomas had a career in dairy that spanned 41 years.
July 28, 2020
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The Award of Merit was established in 1991 to recognize individuals who have made a significant difference in the processed dairy products industry.


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Membrane Technology Forum

Membrane Technology Forum postponed

The event now will take place Aug. 12-14.
March 24, 2020
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Due to concerns related to the coronavirus outbreak, Dairy Foods magazine and the American Dairy Products Institute said they postponed the Membrane Technology Forum.


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dairy foods news

2020 ADPI/ABI Joint Annual Conference rescheduled

The event will take place July 26-28, 2020.
March 10, 2020
No Comments

After careful consideration, the American Dairy Products Institute (ADPI) and the American Butter Institute (AB) made the decision to postpone and reschedule the ADPI/ABI Joint Annual Conference originally slated for April 26-28, 2020.


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dairy foods news

ADPI reschedules Dairy Ingredients Technical Symposium over coronavirus concerns

The event now will be held Oct. 11-13, 2020.
March 6, 2020
No Comments

The Elmhurst, Ill.-based American Dairy Products Institute (ADPI) said it expresses its concern and support to and for its members, colleagues, suppliers, exhibitors, sponsors, conference attendees and their respective organizations who have been impacted by the current 2019 Novel Coronavirus (COVID-19) health emergency.


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March 19, 2020

What’s Next in Ice Cream?

ON DEMAND: Join us for a webinar that takes a look at emerging trends, growth drivers and opportunities in the ice cream segment.

March 16, 2021

Drive Growth in Ice Cream

How could ice cream processors keep the momentum going? Join Dairy Foods on March 16 for a webinar that takes a look at emerging trends, growth drivers and opportunities in the ice cream segment.
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Packaging sustainability is an important purchasing decision driver for many consumers. Looking forward to 2021, does your company have plans to increase the sustainability quotient of its packaging?
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Products

Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Coronavirus and the Dairy Industry

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2021 January

Check out the January issue of Dairy Foods, including our processor profile: Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change.
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