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Home » Keywords » dairy processor

Items Tagged with 'dairy processor'

ARTICLES

Tillamook County Creamery Association has high expectations

Tillamook County Creamery Association has high expectations

The cooperative’s rigorous quality standards extend to not only its own plant operations, but also its process for auditing suppliers and co-manufacturers.
February 17, 2021
No Comments
Nestled along the Pacific coast in upper Oregon is the town of Tillamook. It’s the name given to not only the town itself, but also the surrounding bay, the county in which it’s located, the local high school and Tillamook County Creamery Association, a 112-year-old cooperative that calls the area home.
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Tillamook County Creamery Association plays the long game to match its values

Tillamook County Creamery Association plays the long game to match its values

As a cooperative, Tillamook County Creamery Association prioritizes forward-thinking investments in product development and community initiatives.
Boisseau 200
Anna Boisseau
January 27, 2021
No Comments
Last year was a monumental one for the world, and a newsworthy one for Tillamook County Creamery Association, too. The Tillamook, Ore.-based cooperative became a Certified B Corporation, donated $4 million dollars to a COVID-19 relief fund and partnered with the American Farmland Trust to help secure farmland for future generations.
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Maryland & Virginia Milk Producers Cooperative Association is delivering on promises

Maryland & Virginia Milk Producers Cooperative Association is delivering on promises

The cooperative produces milk and other dairy products that are ‘fresh from the farm to fridge’ and ‘100% local.’
K canning headshot
Kathie Canning
January 11, 2021
No Comments
Maola Local Dairies, the signature brand from Maryland & Virginia Milk Producers Cooperative Association Inc. (MDVA), covers dairy products touted as being "fresh from farm to fridge" and "100% local."
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Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change

Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change

With a recent shift in its go-to-market strategy and an emphasis on ‘fresh and local,’ the cooperative is positioned for growth.
K canning headshot
Kathie Canning
January 6, 2021
One Comment
Maryland & Virginia Milk Producers Cooperative Association Inc. (MDVA) lays claim to much more than a long name. The Reston, Va.-based dairy cooperative also boasts an impressively long history, celebrating its 100th anniversary in 2020.
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Ellsworth Cooperative Creamery focuses on its community

Ellsworth Cooperative Creamery focuses on its community

The cooperative’s collective attitude extends to its approachable brand personality and its investments in the local community.
Boisseau 200
Anna Boisseau
August 24, 2020
No Comments
Ellsworth Cooperative Creamery is so known for its cheese curd production that former Gov. Anthony S. Earl named Ellsworth, Wis., the town where the company is based, the "Cheese Curd Capital of Wisconsin" in 1984.
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LALA U.S. Omaha plant is a steward of the LALA brand

LALA U.S. Omaha plant is a steward of the LALA brand

With an emphasis on technology improvements, safety and team engagement, LALA U.S.’s Omaha, Neb., processing facility is able to maintain the high quality standards of its flagship LALA brand.
K canning headshot
Kathie Canning
June 12, 2020
No Comments
In Mexico, LALA is the beloved flagship brand of Mexico City-based dairy giant Grupo LALA. The brand covers a wide range of products, from milk and yogurt to cheese and dairy desserts.
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LALA U.S. is building on a good thing

LALA U.S. is building on a good thing

With a solid foundation of heritage, authenticity and taste, LALA U.S. has ambitious plans for growth.
K canning headshot
Kathie Canning
June 9, 2020
No Comments
The city of Dallas certainly has earned some bragging rights. It is home to the Dallas Cowboys, the most valuable team in the NFL (worth $5.5 billion in 2019, according to Forbes); the Texas State Fair, the biggest state fair in the nation (with more than 2,000,000 visitors annually); and the Dallas Arts District, the largest contiguous urban arts district in the nation.
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Oregon Ice Cream Co. has something for everyone

Oregon Ice Cream Co. has something for everyone

Oregon Ice Cream Co., known for its flagship Alden’s Organic brand, has a data-driven, consumer-focused approach to product development.
Boisseau 200
Anna Boisseau
April 28, 2020
No Comments
Journey to any grocery store today and you'll find plenty of organic product options tucked next to conventional offerings. But when Oregon Ice Cream Co. launched the Alden's Organic ice cream brand in 2004, it was offering something fairly novel to the market.
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Pictured are (top row, l to r) Kevin Baker, chief financial officer, and Eric Baker, vice president of marketing and sales; (bottom row, l to r) Jeff Baker, executive vice president, and Brian Baker, president and CEO.

Baker Cheese Inc. continues its cheesemaking legacy

The fourth-generation owners of Baker Cheese are expanding the family business while continuing to produce its trademark high-quality string cheese
Boisseau 200
Anna Boisseau
March 3, 2020
No Comments
Some people, including, most famously, Steve Jobs, say that it is better to focus on one thing and do it well. Off a nondescript state highway in east-central Wisconsin, Baker Cheese Inc. is proving the adage to be true.
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Darigold’s Portland, Ore., plant is solving the puzzle

Darigold’s Portland, Ore., plant is solving the puzzle

Producing over 150 SKUs, Darigold’s ultrapasteurized milk plant in Portland, Ore., has to stay flexible and organized to manage its complicated production schedules.
Boisseau 200
Anna Boisseau
January 6, 2020
No Comments
Some residents of Oregon's largest city have sought to "Keep Portland Weird," a motto based on safeguarding the city's reputation for farmers markets, artisanal craftworks and an eccentric literary/arts scene. But before it became the de facto capital for millennial hipsters, Portland had a long history of industrial production.
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More Articles Tagged with 'dairy processor'

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Maryland & Virginia Milk Producers Cooperative Association Inc. (MDVA), Landover, MD

The 175,000-square-foot facility boasts 103 employees, most of whom are dedicated to production, warehouse and shipping, or engineering and maintenance. Production takes place six days a week across two eight-hour processing shifts; a third shift is dedicated to cleanup and HTST processing. Packaging formats include caseless and conventional gallons, quarts and totes, Aarons says.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

Vjp 1556 slide

The Dannon Co., Minster, Ohio

Dannon's plant can process more than 3 million cups of a yogurt a day. An array of form-fill-seal machines is the reason.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Coronavirus and the Dairy Industry

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2021 February

Check out the February issue of Dairy Foods, including our processor profile: Tillamook County Creamery Association plays the long game to match its values, plus more!
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