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    Home » Keywords: » frozen novelties

    Items Tagged with 'frozen novelties'

    ARTICLES

    Tipsy Scoop teams with Sandeman

    Tipsy Scoop teams with Sandeman for Founder's Reserve Port

    July 1, 2026

    The Sandeman X Tipsy Scoop Port Pop layers the deep, fruit-forward richness of Sandeman Founder's Reserve Port, with its signature notes of dark berry, dried plum, and a whisper of warm spice, against a vivid sorbet that is equal parts sun-drenched and spirited. Dairy-free by design, it is a frozen format fit for the season and the occasion, the companies said.


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    Blue Bunny debuts board game

    Blue Bunny debuts board game

    April 28, 2026

    Blu’s Sundae Surprise, for ages 6 and up, offers a sundae-building, laugh-out-loud game experience.


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    Ferrero acquires protein snack company

    Blue Bunny and Halo Top parent company acquires Brazilian protein snack company

    March 18, 2026

    As part of the transaction, Ferrero will take over Bold Snack's office and factory in Divinópolis, Minas Gerais, with approximately 300 employees expected to join Ferrero Brazil.


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    Smearcase wins $100K award

    Smearcase wins $100K Real California Milk Excelerator competition

    December 12, 2025

    Targeting health-conscious consumers, co-founders Joe Rotondo and Drew DiSpirito, launched the New York City-based brand after training for a marathon and identifying a market gap for high-protein ice cream. 


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    Dippin' Dots partners with Kalahari

    Dippin' Dots partners with Kalahari Resorts

    November 26, 2025

    The collaboration extends J&J Snack Foods’ footprint at Kalahari, where popular brands ICEE frozen drinks and SUPERPRETZEL soft pretzels are already part of the experience.


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    Wicked and ICEE beverages

    ICEE partners with Wicked: For Good with 3 limited-edition flavors

    November 10, 2025

    Just in time for Wicked: For Good hitting theaters Nov. 21, ICEE is casting a spell on movie night with three limited-edition flavors inspired by the film — Emerald Rebellion and Pink Bubble (both pictured), and Yellow Brick Road.


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    laptop user
    Publisher Letter

    State of the Dairy Industry: Dairy had an excellent year

    Milk’s resurgence is a huge part of the story.
    Douglas Peckenpaugh headshot 200x200
    Douglas J. Peckenpaugh
    November 5, 2025

    In the early 1900s, pasteurization revolutionized the U.S. dairy industry, making milk safe for mass consumption and paving the way for a thriving market. Milk remains a staple in our diets and the foundation for a variety of beloved dairy products.


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    Dippin' Dots exclusive deal at Urban Air

    Dippin' Dots named exclusive frozen treat provider at Urban Air

    August 21, 2025

    The new collaboration brings Dippin’ Dots to all participating Urban Air locations nationwide.


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    Bubbies acquired

    Marubeni Corp. acquires Bubbies

    July 1, 2025

    This acquisition will serve to fuel Bubbies’ next phase of growth, now strengthened by Marubeni’s global resources and expertise spanning international supply chains and strong trade relationships. 


    Read More
    Dole Whip in grocery store freezers

    Dole Whip now available at grocery freezers

    June 17, 2025

    Dole Whip Frozen Treats are available in two: 4-packs of 3.6 fl.-oz cups at select grocery stores and 8-packs of 3.6-fl. oz cups at Costco.


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    More Articles Tagged with 'frozen novelties'

    IMAGE GALLERIES

    Dji 0762.webp?alt=dji 0762

    Casper’s Ice Cream - Richmond, UT

    Casper’s Ice Cream’s newest plant is a frozen novelty powerhouse. The state-of-the-art processing facility produces 350 million ice cream and frozen novelty products annually.

    BehindtheScenes

    This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

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    Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Dairy Foods audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Dairy Foods or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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    • Xylem’s largest BVF reactor at a dairy farm
      Sponsored byXylem

      Preparing water systems for dairy growth in 2026

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    Events

    July 8, 2026

    Membrane Purification Enables Clean Beauty Actives

    The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

    July 8, 2026

    Advancements in RO for Dairy Processing

    Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity. 

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