Minerva Dairy, Minerva, Ohio, said it celebrated 125 years of butter-making in 2019.

The line comes in three flavors and is available in Northern California.

Medlee Foods, Chicago, added five sweet whipped butter spreads. The spreads build on the company's original line of seasoned, savory butter spreads, which are intended to be used during cooking.

Nobody puts butter in a corner. Not anymore. Long shunted to the dietary sidelines because of its saturated-fat content and high caloric value, butter is undergoing a renaissance. You can thank fine-dining (see related article) and a renewed interest in cooking at home for that.

Grassland Dairy, Greenwood, Wis., offers organic butter for the foodservice industry and for retail. The butter comes in cases of 18 one-pound unsalted solids and 25 kilograms of salted and unsalted bulk. It is QAI-certified organic and kosher-certified. The suggested retail price is $2 to $3 per pound.

It’s National Dairy Month and we’re highlighting five new dairy foods to help celebrate the benefits of dairy in a well-balanced diet.

Minerva Dairy and Ilios Dairy Brands launch a new product — butter made with Greek yogurt.