Items Tagged with 'butter'

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Medlee Foods adds sweet butter flavors

April 10, 2019

Medlee Foods, Chicago, added five sweet whipped butter spreads. The spreads build on the company's original line of seasoned, savory butter spreads, which are intended to be used during cooking.

Seaweed and dairy: the perfect marriage

Nutrient-rich and sustainable, seaweed stands to benefit dairy on both the farming and product development sides.

Gail Barnes, Ph.D.

February 25, 2019

Nutrient-rich and sustainable, seaweed stands to benefit dairy on both the farming and product development sides.

Westby Cooperative Creamery launches Westby Organic butter

The organic sweet cream butter is lightly salted with Celtic sea salt.

September 18, 2018

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The organic sweet cream butter is lightly salted with Celtic sea salt.

American Dairy Association North East, Wegmans unveil giant butter sculpture

The 50th annual sculpture pays tribute to New York’s hard-working dairy farmers.

August 22, 2018

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The 50th annual sculpture pays tribute to New York’s hard-working dairy farmers.

Butter is ready for its close-up

Good old high-fat, high-calorie butter is starring on restaurant menus and at home. Foodies appreciate butter’s qualities in baking and in adding taste to home cooking.

James Carper

November 16, 2012

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Nobody puts butter in a corner. Not anymore. Long shunted to the dietary sidelines because of its saturated-fat content and high caloric value, butter is undergoing a renaissance. You can thank fine-dining (see related article) and a renewed interest in cooking at home for that.

Grassland Dairy offers organic butter

November 12, 2012

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Grassland Dairy, Greenwood, Wis., offers organic butter for the foodservice industry and for retail. The butter comes in cases of 18 one-pound unsalted solids and 25 kilograms of salted and unsalted bulk. It is QAI-certified organic and kosher-certified. The suggested retail price is $2 to $3 per pound.

Dairy products

5 new dairy foods to celebrate National Dairy Month

Sarah M. Kennedy

June 6, 2012

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It’s National Dairy Month and we’re highlighting five new dairy foods to help celebrate the benefits of dairy in a well-balanced diet.

Butter

Minerva Dairy partners with Ilios Dairy Brands to launch a Greek yogurt butter

June 5, 2012

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Minerva Dairy and Ilios Dairy Brands launch a new product — butter made with Greek yogurt.

USDA prices

Cheese production is 'robust' this week, reports USDA

April 27, 2012

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Butter prices dipped under the $1.40 level; cheese production is robust and fluid milk processors are operating plants on extended schedules, according to the U.S. Department of Agriculture.

Weekly news round-up

Jim Carper's Dairy Case

James Carper

April 6, 2012

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A look at the people, products and processors making news. This week: Organic Valley, Dairy Farmers of America, Lifeway Foods and more.

Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Items Tagged with 'butter'
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ARTICLES

Medlee Foods adds sweet butter flavors

Seaweed and dairy: the perfect marriage

Westby Cooperative Creamery launches Westby Organic butter

American Dairy Association North East, Wegmans unveil giant butter sculpture

Butter is ready for its close-up

Grassland Dairy offers organic butter

5 new dairy foods to celebrate National Dairy Month

Minerva Dairy partners with Ilios Dairy Brands to launch a Greek yogurt butter

Cheese production is 'robust' this week, reports USDA

Jim Carper's Dairy Case

Dairy Foods Magazine

2019 June

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