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    Home » Blogs » Dairy Foods Blog » Jim Carper's Dairy Case

    Dairy Foods Blog
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    Stay current with news and opinions about the dairy processing industry. Guest bloggers share their opinions.

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    Alex Shimray

    Thank you for sharing this! This is really...

    Thank you for sharing this! This is really...

    yes, nowadays more teenagers like to have a...

    Dairy processors should promote milk as a nutrient-dense protein choice

    Consumers are exploring plant-based protein options. Dairy processors have to demonstrate why their foods are the better, more nutrient-dense choice.
    James Carper
    October 7, 2016

    One size fits all never works. Dairies understand that consumers want options. That’s why milk processors offer the four fats (whole, 2%, 1% and nonfat), ice cream makers churn no-sugar-added varieties and cheesemakers cut their products into slices, chunks and shreds.


    Read More

    Olympic dairy marketing, U.S. cheese surplus & more in dairy industry

    James Carper
    September 9, 2016

    The world was turned upside last month for those of us in the Northern Hemisphere. It’s winter south of the Equator where Brazil hosted the summer Olympics. That gave me a different perspective on current events.


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    Looking forward to 2018

    In 2015 Alibaba Group founder Jack Ma told a CNBC interviewer that the time to worry about next quarter was two or three years ago. If you are thinking today about what you are going to do in the next three months, you’ll be in trouble, he said.
    James Carper
    August 12, 2016

    The 100 largest dairy processors in North America clearly are planning ahead. They are building new plants and adding to existing ones, even though at least 30% of the companies reported lower sales in 2015 than in 2014. They are not going to let a one-year blip derail their plans for the future.


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    New FDA Nutrition Facts Label gives dairy foods an edge over nondairy alternatives

    James Carper
    June 23, 2016

    In head-to-head comparisons, nutrient-dense dairy foods beat their analog counterparts. Perhaps the new FDA labeling requirements will help the dairy industry to push back against claims by plant-based products.


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    U.S. dairy industry opposes WHO proposal to limit milk consumption by children

    U.S. dairy processors and producers cannot ignore proposals by the United Nations, rules by the European Union and actions by our trading partners.
    James Carper
    May 8, 2016

    At issue is a World Health Organization proposal written in January that seeks to prohibit the promotion of milk and milk products to children under the age of three. In April, The National Milk Producers Federation (representing dairy farmers) and the International Dairy Foods Association (representing dairy processors) urged members of Congress to insist upon a more thorough analysis of the proposal.


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    When it comes to GMO ingredients, just label them

    Consumers want to know what is in the food they buy. Get out in front of the GMO labeling issue and be transparent about the ingredients you use.
    James Carper
    April 8, 2016

    It is a truth universally acknowledged that Big Business in the United States is against regulation. Except when a law protects its own interests. Case in point: food processors and ingredient labeling.


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    make dairy great again hat dairy foods magazine
    Ban the bombast

    My message to the dairy industry is: Make Dairy Great Again

    Somebody once offered me a glass of soy milk. I spit it out. It was so low-energy. Same with almond and rice milk.
    James Carper
    February 26, 2016

    Cruising the caucuses left me bushed and the constant bus travel made my driver John car-sick. I charged some rube-i-os a fee-or-ino for my autograph. I’m going to win because I hold the trump card.


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    Dairy processors: here are 5 actions you can take in response to the new Dietary Guidelines for Americans

    James Carper
    February 18, 2016

    The new guidelines support the consumption of reduced-fat dairy products. It is up to dairy marketers to figure out how to convince American adults to eat more. They fall short of the recommended three daily servings.


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    4 New Year’s resolutions for dairy processors

    James Carper
    January 15, 2016

    You owe it to your employees and shareholders to grow your business by finding new customers, developing new foods and promoting dairy products to consumers.


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    Jim Carper's holiday card to the dairy industry

    James Carper
    December 11, 2015

    Quaff an egg nog, dip a chip. Eat as much as you are able from the overloaded buffet table. Mix and mingle. Just say ‘hi.’ Celebrate the days gone by.


    Read More
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