Dairy Foods

Managing EMI in dairy metal detection

Mon, 20 Jun 2022 11:21:59 -0400

There are several causes and effects of these disturbances, with measures which can be implemented to reduce noise interference.

Automation innovation drives higher throughput

Fri, 20 May 2022 09:21:03 -0400

During the height of the pandemic, interest in automation accelerated. Companies used automation to lower the density of workers on the plant floor and create a healthier environment. Now dairy companies are automating for high assured output, lower waste and the capacity to meet rising demand and changing market tastes.

Enough of the plant-based hype

Wed, 11 May 2022 07:00:00 -0400

My husband and I recently went grocery shopping together — a rare event — to purchase food and ingredients we needed for hosting a small cocktail party. We were in the cookie and cracker aisle when my husband spotted it: a brand of crackers touting “Plant Based” on the front panel of its packaging.

How to seize opportunities in plant-based dairy alternatives

Thu, 28 Apr 2022 10:38:27 -0400

While traditional animal-derived dairy remains a popular consumer choice, producers are now faced with an exciting opportunity to capitalize on the growing popularity of vegan, vegetarian and flexitarian diets that are driving demand for plant-based dairy alternatives.

Avoid compliance dust-ups over combustible dust

Tue, 19 Apr 2022 10:28:20 -0400

Wherever combustible dust accumulates, catastrophe is possible.

A big investment in regional dairy

Thu, 31 Mar 2022 00:00:00 -0400

On March 2, USDA announced an additional investment of $80 million in the Dairy Business Innovation (DBI) Initiatives.

Reap the benefits of flexible packaging for cheese products

Thu, 24 Mar 2022 12:41:12 -0400

The global cheese market is estimated to be valued at $88.7 billion by the end of 2021 and projected to reach $105.9 billion by 2026, according to a 2021 report by ResearchAndMarkets.com.

Take action to attract and retain dairy company employees

Wed, 02 Mar 2022 07:00:00 -0500

Business as usual won’t cut it.

Aseptic bottling: what you need to know

Mon, 21 Feb 2022 14:51:06 -0500

With the COVID-19 pandemic continuing to disrupt supply chains and mounting pressure from consumers to deliver safe and sustainably packaged products, we are seeing a surge of interest from beverage processors in aseptic bottle filling solutions.

Pumping particles is no problem for dairy processors

Wed, 09 Feb 2022 13:50:36 -0500

Pumps are a vital part of many dairy processing facilities, but it is important to select the correct pump for both the product (for example, creams might have different requirements than fruit purees) and the process.

What trends will influence dairy innovation in 2022?

Fri, 28 Jan 2022 11:11:39 -0500

It’s no surprise that the COVID-19 pandemic has shifted the demands of today’s consumers. Whether it’s for more nostalgic tastes or healthier moments of indulgence, dairy processors will need to keep an eye on these trends to stand out from the competition.

A matter of sticker shock for grocery shoppers

Tue, 18 Jan 2022 10:00:00 -0500

These days, a trip to the grocery store can be very expensive. According to the U.S. Bureau of Labor Statistics (BLS), the food at home index rose 6.4% over the 12 months ending in November 2021 — the most significant 12-month increase since the period ending in December 2008.

Tackling health and sustainability in the dairy industry — together

Wed, 12 Jan 2022 12:50:25 -0500

It’s no secret that consumers are more health-conscious now than ever before. The COVID-19 pandemic accelerated this already fast-growing trend as people re-evaluated their current lifestyles and began taking a more proactive approach to their health and wellbeing.

Three food and beverage trends to mind for 2022

Tue, 21 Dec 2021 10:00:00 -0500

I am writing this column as 2021 nears its end and 2022 awaits on the horizon.

Are your piping installers seeing the whole picture?

Fri, 17 Dec 2021 13:22:13 -0500

Ask a dairy installer what matters most when it comes to piping, and you’ll likely hear about hygienic design.

Regulations update, other actions would address supply chain disruptions

Tue, 30 Nov 2021 10:00:00 -0500

Supply chain disruptions are currently a highly frustrating reality for industries across the globe. In fact, an October 2021 quarterly report from CoBank’s Knowledge Exchange relays that supply chains are arguably in the most dire condition since the beginning of the pandemic.

Sealing in food safety

Fri, 19 Nov 2021 09:24:21 -0500

Rarely in business are we offered an opportunity that results in the right thing to do for our customers, the right thing to do for our business and the right thing to do for our brand.

A tough act to follow for 2021 retail dairy sales

Fri, 12 Nov 2021 10:00:00 -0500

It’s November — the air is crisp, pumpkin-spice offerings are seemingly everywhere, and the Thanksgiving holiday is looming. November is memorable for more than those reasons, however. It is also the month that Dairy Foods publishes its annual State of the Industry report.

Cheese packaging for a growing population of home chefs

Wed, 13 Oct 2021 11:28:48 -0400

Numerous Americans increased their home cooking habits as a result of the COVID-19 pandemic. Because of this shift, there was a dramatic increase in retail cheese sales.

Automation helps dairy processors optimize operations

Thu, 30 Sep 2021 12:41:12 -0400

Dairy processors should use automation in two ways. One is to optimize ongoing operations, of course. This can also help plants become more environmentally friendly. The other time to use automation is before construction of a facility even begins.

A questionable ruling for plant-based alternatives

Thu, 30 Sep 2021 10:00:00 -0400

Back in February 2020, Petaluma, Calif.-based Miyoko’s Creamery (Miyoko’s), a manufacturer of dairy alternatives, sued the California Department of Food and Agriculture (CDFA).

Exploring the growth of plant-based milk alternatives

Tue, 21 Sep 2021 09:37:00 -0400

Plant-based milk alternatives are the largest plant-based food category in North America and grew 5% last year.

Vibrant, plant-based dairy food colorings are the on-trend choice for the modern consumer

Fri, 10 Sep 2021 10:58:00 -0400

Today’s consumers are more committed than ever before to their health and wellbeing. They seek out dairy products with clean and clear labels that include ingredients that are on-trend, recognizable and GMO-free as well as ticking dietary requirements such as being kosher and halal.

Is dairy a cannabis candidate?

Mon, 30 Aug 2021 10:00:00 -0400

Back in 2019, the cottage cheese brand Muuna (now defunct) pranked its customers on April Fools’ Day with a fake flavor: Muuna Cannabis cottage cheese.

Optimize dairy product safety across global supply chains

Thu, 26 Aug 2021 12:26:00 -0400

The COVID-19 pandemic dramatically impacted all industries. The dairy industry is no exception.

Dairy processors could benefit from cloud-based label management

Thu, 12 Aug 2021 15:01:10 -0400

Each year, nearly 1.5 billion tons of perishable food is wasted due to inefficiencies found within the food supply chain, and 55 million tons of milk is thrown out before it even reaches the consumer.

Innovation in a time of uncertainty

Tue, 03 Aug 2021 11:09:00 -0400

Economic survival. The overarching challenge business owners face day in and day out — those in the agrifood industry are no exception.

‘Holistic health’ takes center stage in food and beverage choices

Fri, 30 Jul 2021 11:00:00 -0400

According to “The Future of Nutrition, Health and Wellness,” a 2021 report from global market research firm Mintel, the COVID-19 pandemic has sparked rising interest in holistic health among consumers worldwide. That reality bodes well for the growth of immunity-supporting foods and beverages.

Increase efficiency and safety from dairy farm, to plant, to shelf

Wed, 14 Jul 2021 09:21:00 -0400

Did you know that American dairy exports have surged internationally? However, the increasing demand for dairy products still outweighs the rate of production.

The importance of trade promotion for dairy

Wed, 07 Jul 2021 10:11:00 -0400

Leaders in the dairy industry are increasingly more aware of how competition has grown, with brands spending hundreds of millions of dollars for shopper loyalty.