Johan Cerstiaens

Johan Cerstiaens is commercial director for SVZ International B.V. (https://www.svz.com), a supplier of high-quality fruit and vegetable ingredients to food and drink manufacturers around the world.

What trends will influence dairy innovation in 2022?

Dairy processors could take steps to improve the quality, taste and sustainability of their products to remain ahead of the competition and meet rising consumer expectations.

Johan Cerstiaens

January 28, 2022

It’s no surprise that the COVID-19 pandemic has shifted the demands of today’s consumers. Whether it’s for more nostalgic tastes or healthier moments of indulgence, dairy processors will need to keep an eye on these trends to stand out from the competition.

The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity.

Johan Cerstiaens

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What trends will influence dairy innovation in 2022?

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