News - Articles - Page 166

Silk launches concert series

Tiny Kitchen Concerts, highlighting intimate, acoustic performances from the next generation of up-and-coming artists, such as Daniel Seavey, Brittney Spencer, JORDY and Ogi,

March 28, 2023

Silk stated it is important to provide the next generation with the great-tasting products they're looking for.

Best practices in ice cream handling key when distributing ice cream

High quality raw milk, temperature consistency critical when making ice cream.

Matthew R. Ott

March 28, 2023

While significant changes are being made in the dairy industry, a base of consistency is critical.

FPSA elects new board members

Kate Rome of Rome Grinding Solutions and Dana Summerour of Intralox were both elected to the Executive Committee.

March 28, 2023

Also, FPSA members during its annual meeting elected new leadership to its Beverage Council with John Piazza of Alfa Laval as Council Chair, and Michael Mas of JBT Corporation as Vice Chair. Further, Cara Godack was elected to the FPSA Board as Chair of the Network Leadership Team, as was Bob Grote in an At-Large position.

Wyke Farms carbon-neutral Aged English Cheddar expands availability in U.S.

Ivy's Reserve aged up to 18 months under wood to produce complex flavor.

March 28, 2023

Wyke Farms has expanded U.S. availability of Ivy’s Reserve Vintage Cheddar, which it says is the “world’s first carbon-neutral Aged English Cheddar.”

Lifeway Foods' 2022 net sales increase by 19%

Net sales were $141.5 million for the year ended December 31, 2022, an increase of $22.5 million.

March 27, 2023

increase was primarily driven by higher volumes of its branded drinkable kefir and the impact of price increases implemented during the year, company stated.

On Top Soft Whipped Topping ideal for coffee, shakes

Rich’s pourable dairy blend boasts sweet cream flavor and hint of vanilla.

March 24, 2023

Family-owned Rich’s offers a new dairy blend: On Top Soft Whip Topping. The product is a pourable, drinkable, ready-to-use cold foam with a sweet cream flavor.

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Van Leeuwen Milkshake & Fries ice cream now available

The Idaho Potato Commission is partnering with the processor to create a limited-edition ice cream.

March 23, 2023

The limited-edition malted milkshake flavored ice cream with French fry bites is currently available to purchase through Van Leeuwen's website and in all scoop shops in Los Angeles and New York.

Wixon names new flavor chemist

Jessica Lopez is responsible for growing the company’s flavor department capabilities and supporting all the product divisions.

March 23, 2023

She brings more than 10 years of experience working in the flavor industry, where she completed her Flavor Chemist Certification with the Society of Flavor Chemists in 2020.

IFF opens two new flavor labs

The sweet and culinary flavor creation labs are the latest addition to the company’s expansive campus that has been in operation since 1964, spanning more than 312,150 square feet in Brabrand, Denmark.

March 23, 2023

Expert flavorists will have access to IFF’s latest research innovations, particularly in plant-based and biotechnology, along with resources like pilot plant manufacturing, ingredient expertise and evaluation studios, creating the perfect environment for end-to-end product design.