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    Home » Topics » Dairy Foods & Beverages » New Dairy Products

    New Dairy Products
    New Dairy Products RSS Feed RSS

    New Product Review

    May 19, 2004
    Dairy Farmers of America Inc., Springfield, Mo., rolls out Sport Shake® Max, a dairy-based energy drink with a 12-month ambient temperature shelflife. Unlike the original Sport Shake line of canned
    Read More

    Product Showcase: Pumps & Valves

    May 19, 2004
    Alfa LavalAlfa Laval has launched the Solid C Series centrifugal pumps, a new series of centrifugal pumps for standard sanitary duties. As the next generation of Tri-Clover brand pumps, Solid
    Read More

    IML Arriving

    May 19, 2004
    Already used for some cheese products, in-mold labeling is poised for more domestic dairy applications
    Read More

    Equipment Technology: Showcase

    April 16, 2004
    The T&T Met-Sep‚ TUNNEL metal detectors are custom-tailored with a wash-down, stainless steel construction to comply with the stringent food industry sanitary requirements. A digital signal processor is housed in
    Read More

    New Product Review

    April 16, 2004
    Norwegian Ice Cream Inc., Brandon, Fla., offers American consumers a unique frozen dessert experience with imported Valhalla Norwegian Ice Cream, as Norwegian ice cream does not taste like American brands,
    Read More

    Product Showcase

    April 16, 2004
    Metecno-Aluma ShieldMetecno-Aluma Shield, a leading international manufacturer of insulated metal panel and door technology, offers Single Source integration of its metal insulated composite panels together with its Hercules® brand of
    Read More

    2004 Ice Cream Outlook: Looking for a churn around

    David Phillips
    March 23, 2004
    Sales have softened in the past year, but ice cream makers have rolled out a slew of better (for you) products designed to resurrect the category.
    Read More

    Insights: It's Not Just the Carbs

    Jerry Dryer
    March 23, 2004
    The food business is jumping on the low-carb bandwagon like it was the last parade in town.
    Read More

    New Product Review

    March 23, 2004
    Recognizing the opportunity to provide pudding lovers a ready-to-eat, lower-sugar offering, Kozy Shack Inc., Hicksville, N.Y., has formulated Kozy Shack® By Request. This no-sugar-added pudding line, which comes in three
    Read More

    Filler Product Showcase

    March 23, 2004
    Processing and packaging is what dairy processors do, and for most dairy products the second par to the equation is done with filling equipment. Whether it's a gravity fed bottle
    Read More
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    Events

    June 14, 2023

    Studies on an Energy-saving Membrane Element: Optum RO

    Broadcasting live from Dairy Foods' Membrane Technology Forum: In this presentation, we will focus on several case studies that assess the amount of bypass flow and power consumption required for the Optum RO element compared to caged and other shelled elements when operated at similar pressure drops and recoveries.

    June 14, 2023

    Generative AI for Membrane Filtration Equipment and Beyond

    Broadcasting live from Dairy Foods' Membrane Technology Forum: This session aims to delve into the concept of Generative AI, exploring its diverse applications within the industrial landscape and across departments.

    View All Submit An Event

    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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