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    Home » Topics » Dairy Foods & Beverages » Milk

    Milk
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    whey protein

    Examining ultrafiltration and its prospects in the dairy industry

    Processors should weigh the benefits and cost of UF within milk, yogurt and cheese.
    Deepti P. Karumathil.png
    Deepti P Karumathil Ph.D., CFS, CFSM
    August 11, 2023

    Ultra-filtration, also known as UF, is a filtration process that uses a membrane to selectively concentrate protein, fat and insoluble salts. 


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    Hoover's.jpg

    Hoover's Dairy processes ice cream for first time

    Hoover's made the announcement on Facebook.
    August 10, 2023

    The fifth-generation company has bottled milk since 1920.


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    Barbara O'Brien.jpg

    Dairy checkoff amends Fuel Up to Play 60 NFL program

    Fuel Up will work with schools and partners to deliver solutions and resources that increase access to milk and other dairy products.
    August 7, 2023

    The dairy checkoff will shift to the "Fuel Up" platform with a goal of bringing new and diverse partners together to expand opportunities to increase access to dairy.


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    laptop user

    The dairy industry aims to attract a younger audience

    Organizations get involved in things youths like most
    Brian.jpg
    Brian Berk
    August 4, 2023

    Two months ago in this column, I addressed the alleged decline of milk consumption by Generation Z, defined as those born between 1997 and 2012. According to a report, Gen Z is consuming much less milk than the national average.



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    Kabrita_USA_1.jpg

    FDA approves Kabrita goat milk in the U.S.

    Kabrita already available in 35 countries around the world.
    July 11, 2023

    Kabrita Goat Milk-Based Infant Formula (0-12 months) is expected to be available later this year.


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    laptop user

    The dairy industry continues its ascent

    Consumption is changing, but its economic impact is huge.
    Brian.jpg
    Brian Berk
    July 7, 2023

    Last month in this column, I discussed how I believe concerns about milk-consumption declines are overblown. Although consumption has dropped since 1945 — a much different time — other segments of dairy have picked up the slack. 


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    Add Milk.jpg

    Add Milk! program expanding across South Dakota

    A community event held at Buche Foods in Pine Ridge, South Dakota, marked the launch of the HFMI project, Add Milk!, at 14 participating stores across the state of South Dakota.
    June 29, 2023

    Launched by the Auburn University’s College of Human Sciences Hunger Solutions Institute (HSI) and select retailers, it provides a dollar-for-dollar match for participants in the Supplemental Nutrition Assistance Program.


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    publix.jpg

    Publix teams with The Dairy Alliance to promote milk's benefits

    he two joined forces to attend the Peachtree Health & Fitness Expo at the Georgia World Congress Center in Atlanta, with 4,000 bottles of milk to giveaway.
    June 28, 2023

    The Dairy Alliance exhibit in Hall C4 will have team members on-hand to share educational information about the benefits of dairy milk, which has fueled athletes for centuries and delivers a strong combination of natural nutrients to aid muscle repair, rehydration, and replenishment.


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    Minerva Dairy Door

    Minerva Dairy is a true family business

    The current owners always think of ways to set up the future generation for success.
    Brian.jpg
    Brian Berk
    June 21, 2023

    Anyone thinking butter is just another dairy product should look no further than South Korean boy band BTS, which just two years ago released a song simply titled “Butter,” which includes the lyrics, “Smooth like butter, pull you in like no other.” 


    Read More
    MilkPEP_Zany_Ziplines_Preview.jpg

    MilkPEP launches new game concept

    The game offers three first of its kind maps (Spacemap, Medieval Map, and Steampunk Map)
    June 20, 2023

    Zany Ziplines will launch via a live-streamed tournament on Twitch and TikTok from the gaming zone at VidCon Anaheim on June 22 at the Anaheim Convention Center.


    Read More
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    Events

    July 8, 2026

    Membrane Purification Enables Clean Beauty Actives

    The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

    July 8, 2026

    Advancements in RO for Dairy Processing

    Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity. 

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